Traveling School Cafeteria Associate (On-Call)

Maschio's Food Service Inc.; Union Beach (NJ); On-site; USD 17,000 - 25,000; Full time

Job summary

Maschio's Food Service Inc. seeks dependable Traveling Substitute Food Service Workers to support our school food service programs at various locations in Monmouth County.

This on-call role requires reliable transportation and willingness to travel within a 40-mile radius. Responsibilities include food preparation, serving meals to students, operating the POS system, stocking and maintaining kitchen areas, and upholding food safety standards.

Qualifications

• Reliable transportation and ability to travel within a 40-mile radius.
• Flexible availability and willingness to work at different school locations.
• Ability to work in a fast-paced, team-oriented environment.
• Dependable, punctual, and willing to learn.
• Strong communication and customer service skills.
• Previous food service experience is a plus but not required.
• Ability to obtain required documentation and clearances to work in a school setting.

Responsibilities

• Assist with food preparation and meal assembly.
• Serve meals to students in a friendly and efficient manner.
• Operate the POS system and perform cashier duties.
• Stock, organize, and rotate food and supplies.
• Wash dishes and maintain clean kitchen, serving, and dining areas.
• Follow food safety, sanitation, and workplace safety procedures.
• Assist with other cafeteria duties as needed.

Skills

Reliable transportation

Willing to travel

Flexible schedule

Team player

Customer service

Strong communication

Food service experience (a plus)

Job description

Maschio's Food Service Inc. seeks dependable Traveling Substitute Food Service Workers to support our school food service programs at various locations in Monmouth County.

This on-call role requires reliable transportation and willingness to travel within a 40-mile radius. Responsibilities include food preparation, serving meals to students, operating the POS system, stocking and maintaining kitchen areas, and upholding food safety standards.