Tournant Cook Rose's Luxury Full Time • Hourly

Rose's Luxury; Washington (District of Columbia); On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a Tournant Cook to join their award-winning team. This role offers a unique work schedule of just four days a week, ensuring a great work-life balance. The company prides itself on fostering a supportive and fun environment where employees can grow and learn. With a commitment to communication and organization, the ideal candidate will be passionate about making others happy and possess at least one year of kitchen experience. Enjoy comprehensive benefits, including 100% company-paid medical and dental, unlimited paid time off, and a complimentary gym membership. If you're ready to elevate your culinary career, this opportunity is for you!

Benefits

100% Company-paid medical benefits

100% Company-paid dental benefits

Unlimited Paid Time-off Policy

Parental Leave Plan

401K plan

Complimentary gym membership

Employee Assistance Program

Life insurance

Critical illness insurance

Somm Certification Reimbursements

Qualifications

• Ideal candidates have a passion for hospitality and at least one year of kitchen experience.
• Dependable and motivated individuals committed to teamwork are sought.

Responsibilities

• Join a Michelin-starred team focused on making people happy through exceptional service.
• Work collaboratively in a kitchen environment to deliver outstanding culinary experiences.

Skills

Communication Skills

Teamwork

Dependability

Motivation to Learn

Education

Minimum of one year kitchen experience

Job description

Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team. We are in the “making people happy” business; we just happen to serve great food and offer next-level hospitality. We work hard, make people happy, and have fun while we are doing it!

We are seeking a Tournant Cook to join our James Beard award-winning team at one of our Michelin-starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. This is a full-time job working only FOUR days a week. We are closed Sunday to Tuesday, and three-day weekends are a beautiful thing.

Some things to know about us:

Our mission is “To make this the most enjoyable place to work in and the most enjoyable place to dine.” This is the reason we are here. This is why we do what we do.

We are big on communication and organization. We believe these are huge keys to success. The better we are able to communicate and organize ourselves, the more success we will have.

We are big on teaching and growth. We work hard to make sure everyone is constantly growing and learning. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly, leader.

We like having fun. While we take our jobs very seriously, we also do so lightheartedly. In other words, we love to hustle and get better every day, but we also love to do it while laughing and having fun at the same time. (And yes, that is possible).

Our ideal candidate is someone who, most importantly, has a real passion for making other people happy.

We have awesome benefits for full-time employees:

1. 100% Company-paid medical benefits
2. 100% Company-paid dental benefits
3. Average 45-50 hour work-week for salaried employees
4. Unlimited Paid Time-off Policy for salaried employees
5. Parental Leave Plan
6. 401K plan
7. Complimentary gym membership
8. Employee Assistance Program (covers mental health services, legal services, and additional support)
9. Life insurance
10. Critical illness insurance
11. Personal Financial Advisor services
12. Somm Certification Reimbursements
13. WMATA SmartBenefits program
14. Most major holidays off
15. Access to our Vision benefit program
16. Unlimited high fives!

Who we are looking for: Our ideal candidate will be hospitality-focused with a background in kitchens. They will be dependable, motivated to learn, committed to working as a team member, and possess excellent communication skills. A minimum of one year of kitchen experience is required for this position.

If this position interests you, please apply with your resume and cover letter highlighting your background and noting why you are interested in joining our team.