Tortilla & Prep Cook — Fresh Tex‑Mex, Flexible Schedule

Chuy's Restaurants; Indianapolis (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Your Schedule, Your Way

Home for the Holidays – Closed onThank

401(k) that Pays – up to 6% match

Discounted Meals – 25% off at all DARD

Growth Opportunities

Fast Fluency – Helping non-native spea

State Benefits Overview

Job summary

Chuy’s is seeking a Tortilla & Prep Cook to be the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping ingredients that make our Tex‑Mex shine. You’ll roll, chop, slice, mix, and prepare everything needed for a legendary Chuy’s experience.

If you love working with your hands, value consistency, and thrive in a fast-paced, high‑energy environment, this is the job for you. Pay will be variable by location.

Qualifications

• Experience in a high-volume kitchen.
• Ability to roll tortillas from scratch and prep ingredients for service.

Responsibilities

• Roll tortillas from scratch for service.
• Chop, slice, mix and prep ingredients for dishes.
• Support kitchen teammates to maintain pace and quality.

Skills

Tortilla making

Food prep

Knife skills

Teamwork

Job description

Chuy’s is seeking a Tortilla & Prep Cook to be the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping ingredients that make our Tex‑Mex shine. You’ll roll, chop, slice, mix, and prepare everything needed for a legendary Chuy’s experience.

If you love working with your hands, value consistency, and thrive in a fast-paced, high‑energy environment, this is the job for you. Pay will be variable by location.