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Torchy's Tacos in Cypress, Texas is hiring experienced Back of House positions. Candidates will work in a fun environment focused on delivering exceptional customer service and quality food.
This job involves working in a high-volume, scratch-made kitchen, building tacos, and ensuring customer satisfaction. If you thrive in a lively atmosphere and enjoy making great food, this could be the right fit for you.
Part‑time.
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer. Today, Torchy's Tacos operates dozens of locations across multiple states, all with the determination to deliver on our "Damn Good" food promise. The Torchy's Family prides itself on talent, diversity, and one hell of a work ethic.
Torchy’s Tacos is dedicated to serving damn good food in a fun environment. We currently operate in over 50 locations in Texas, Colorado and Oklahoma, with many more to come! Our tacos are nontraditional, and so is our appeal.
Torchy’s is now hiring for all Back of House restaurant positions.
Must have experience working in high‑volume, scratch kitchens.
All your information will be kept confidential according to EEO guidelines.