Togo Specialist

Jim 'N Nick's Community BBQ

Hoover (AL)

On-site

USD 16,531,000 - 22,042,000

Part time

14 days+
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Benefits offered by this job

Competitive pay
Discounted meals
Advancement opportunities
Insurance & 401K
Life Insurance
Vacation
Life Assistance Program
Team Member Assistance Fund

Job summary

Jim 'N Nick's Community BBQ is hiring team members to deliver friendly guest service in a fast-paced Hoover, AL location. You will work as part of a collaborative crew, ensuring cleanliness, safety, and efficient meal service.

The role emphasizes teamwork, a positive attitude, and adherence to health and sanitation standards in a busy dining environment. Competitive pay and opportunities for advancement are highlighted in the description.

Qualifications

  • Passion to serve the guest.
  • Committed to teamwork; success relies on the whole crew.
  • Maintain a positive attitude in a fast-paced setting.
  • Respect health, safety and sanitation procedures.
  • Stay organized and able to clean as you go.

Responsibilities

  • Stand up to eight hours or longer as needed.
  • Lift up to 50 lbs and move items as required.
  • Handle food items and communicate effectively with the public.

Skills

Guest service
Teamwork
Positive attitude
Fast-paced environment
Health, safety & sanitation

Job description

Riverchase
1810 Montgomery Hwy
Hoover, AL 35244, USA

Description

We Offer:

  • Competitive pay
  • Discounted meals
  • A work environment that is upbeat, exciting, and fun
  • Opportunity for advancement
  • Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
  • Life Assistance Program
  • Team Member Assistance Fund

Our Culture

Our BBQ family is built on five core values:

  • Be Honest - We act with integrity
  • Be Respectful - We are humble, kind and gracious
  • Be Committed - We go the extra mile
  • Be Disciplined - We do it the JNN way - every day
  • Be Supportive - we appreciate our JNN family, our community, and our partners

Requirements:

  • Passion to serve the guest
  • Committed to teamwork - none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized

Physical Requirements (Reasonable Accommodations may be requested)

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs) to and from stock and kitchen locations.

  • Is able to stand up to eight hours or longer if needed.
  • Standing and walking 100 % of the time
  • Lifting up to 20 pounds to shoulder level.
  • Carrying up to 30 pounds for short distances
  • Constant exposure to heat
  • Bending and reaching from under the counter(5 inches above the ground) to 6 feet above the ground with at least one arm
  • Climbing ladders or step stools
  • Dexterity required for handling food items and dishes
  • Effective communication skills to deal with public

NOTE: The duties and responsibilities in this job description is not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the organization.

DEFCON1HRLY

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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