To Go Specialist

Olive Garden; Billings (MT); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

401(k) savings plan with company match

Paid sick leave

Medical/dental insurance

Job summary

Olive Garden in Billings, Montana, is seeking a To Go Specialist to enhance guest experiences through efficient and accurate order preparation. You will play a key role in ensuring guests can conveniently pick up their meals, either in-restaurant or curbside.

The ideal candidate thrives in a fast-paced environment, possesses excellent menu knowledge, and is focused on delivering exceptional service. Olive Garden offers a flexible work schedule and a range of benefits including paid sick leave and a 401(k) plan.

Qualifications

• Ability to manage multiple orders efficiently.
• Strong customer service skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Ensure timely and accurate order preparation.
• Provide excellent service to guests during pick-up.
• Communicate effectively with the kitchen staff.

Skills

Menu knowledge and recommendations

Strong sense of urgency

Accuracy in order delivery

Job description

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

About the Role

For this position, pay will be variable by location - plus tips.
As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. To Go Specialists ensure we deliver convenience without compromising quality or safety. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them!

Our To Go Specialists thrive on making loyal guests by displaying a strong sense of urgency, extensive menu knowledge (always ready to make a recommendation!), and ensuring all orders are on-time and accurate.