Technician, Facility Services, Food Equipment

Walmart Inc.; Clarksville (TN); On-site; USD 36,000 - 70,000; Full time

Job summary

Walmart in Clarksville, TN is seeking a Technician, Facility Services, Food Equipment to perform routine preventive maintenance on food equipment, facilities, and fixtures. This full-time role requires inspecting, cleaning, repairing, and diagnosing equipment, following established maintenance schedules, and using a variety of craft skills on site.

You will manage work orders, track parts and purchases, respond to emergencies, and ensure compliance with OSHA and EPA regulations as well as

Responsibilities

• Performs routine preventive maintenance on food equipment, facilities, and fixtures by following established preventive maintenance schedules and guidelines.
• Inspects, cleans, and repairs equipment and fixtures.
• Observes and documents signs of wear and tear.
• Determines replacement needs to reduce ongoing and future repairs.
• Performs major and minor repairs on food equipment, facilities, and fixtures using multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment).
• Inspects, operates, and tests equipment to diagnose issues.
• Dismantles machines or facilities to access and remove defective parts.
• Utilizes blueprints, repair manuals, or parts catalogs as necessary.
• Uses hand tools, power tools, hoists, and other equipment.
• Responds to emergency calls.
• Documents repair activities.
• Uses heavy machinery.
• Manages work orders, maintenance schedules, and contractors by completing required written and electronic information (for example, expense vouchers, weekly summaries, work orders, maintenance logs).
• Conducts price comparison of parts and travel-related costs.
• Orders parts and replacement equipment.
• Tracks orders.
• Records purchases and usage.
• Submits costs.
• Orders parts and replacement equipment.
• Tracks orders.
• Records purchases and usage.
• Submits warranty claims.
• Complies with Occupational Safety and Health Administration and Environmental Protection Agency regulations and guidelines and ensures work meets federal, state, and local regulations.
• Ensures contractors follow company quality standards and safety requirements, identify and report deficiencies, and support safe operations in varied work environments.
• Models compliance with company policies and procedures and supports the company’s mission, values, and standards of ethics and integrity by using the Open Door Policy.
• Participates in an on‑call rotation to support business critical needs outside of standard business hours.
• During assigned on‑call periods, responds in a timely manner to incidents or requests and supports issue resolution or appropriate escalation as needed.
• Operates, inspects, and maneuvers heavy machinery and powered equipment (for example, forklifts)

Job description

Technician, Facility Services, Food Equipment

Clarksville, TN

Technician, Facility Services, Food Equipment

Clarksville, TN

Technician, Facility Services, Food Equipment

Clarksville, TN

Technician, Facility Services, Food Equipment

WM Supercenter #673 3050 Wilma Rudolph Blvd Clarksville, TN 37040-5031

R-2608945

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$26.00 - $51.00/hr*

Full time

Shifts may vary

Position Summary...

What you'll do...

• Performs routine preventive maintenance on food equipment, facilities, and fixtures by following established preventive maintenance schedules and guidelines.
• Inspects, cleans, and repairs equipment and fixtures.
• Observes and documents signs of wear and tear.
• Determines replacement needs to reduce ongoing and future repairs.
• Performs major and minor repairs on food equipment, facilities, and fixtures using multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment).
• Inspects, operates, and tests equipment to diagnose issues.
• Dismantles machines or facilities to access and remove defective parts.
• Utilizes blueprints, repair manuals, or parts catalogs as necessary.
• Uses hand tools, power tools, hoists, and other equipment.
• Responds to emergency calls.
• Documents repair activities.
• Uses heavy machinery.
• Manages work orders, maintenance schedules, and contractors by completing required written and electronic information (for example, expense vouchers, weekly summaries, work orders, maintenance logs).
• Conducts price comparison of parts and travel-related costs.
• Orders parts and replacement equipment.
• Tracks orders.
• Records purchases and usage.
• Submits costs.
• Orders parts and replacement equipment.
• Tracks orders.
• Records purchases and usage.
• Submits warranty claims.
• Complies with Occupational Safety and Health Administration and Environmental Protection Agency regulations and guidelines and ensures work meets federal, state, and local regulations.
• Ensures contractors follow company quality standards and safety requirements, identify and report deficiencies, and support safe operations in varied work environments.
• Models compliance with company policies and procedures and supports the company’s mission, values, and standards of ethics and integrity by using the Open Door Policy.
• Participates in an on‑call rotation to support business critical needs outside of standard business hours.
• During assigned on‑call periods, responds in a timely manner to incidents or requests and supports issue resolution or appropriate escalation as needed.
• Operates, inspects, and maneuvers heavy machinery and powered equipment (for example, forklifts