Technician

The Filta Group, Inc - USA; Southaven (MS); In loco; USD 42.000 - 60.000; Tempo pieno

Vantaggi offerti da questo lavoro

Free uniforms

Flexible schedule

Dental insurance

Health insurance

Profit sharing

Vision insurance

Descrizione del lavoro

The Filta Group, Inc - USA is seeking a Technician to provide mobile fryer management services on an established route. You will safely operate the van, MFU, and related equipment, reporting to the Franchise Owner and Ops Manager.

The role requires a valid driver’s license, a high school diploma, and the ability to lift up to 75 pounds. Benefits include free uniforms, flexible schedule, health and dental insurance, vision coverage, and profit sharing.

Competenze

• Ability to stay up to date on service procedures
• Strong communication with kitchen staff and supervisors
• Ability to work independently with minimal supervision
• Must speak fluent English
• Must read a map
• Must lift up to 75 pounds

Mansioni

• Operate van, MFU and related equipment safely and efficiently.
• Maintain knowledge of Filta MFU and franchise policies.
• Keep van clean, stocked, and organized; request supplies as needed.
• Perform FiltaFry, FiltaBio, and FiltaCool services per procedures.
• Demonstrate services to customers and maintain high-quality customer service.
• Record service data and submit reports to the office.
• Relay service updates and safety issues to kitchen staff and supervisors.
• Ensure work areas are clean and client sites are left tidy.

Conoscenze

Safety consciousness

Communication

Independent worker

Fluent English

Read maps

Lifting heavy objects

Time management

Formazione

High School Diploma or GED

0-1 years service experience

Descrizione del lavoro

SUMMARY

The basic function of the Technician position is to provide mobile fryer management services to existing and future commercial kitchen customers on an established route. The primary responsibility of the technician is to safely and efficiently operate the van, mobile filtration Unit (MFU) and related equipment. This position reports to the Franchise Owner and the Ops Manager, if applicable.

Benefits

• Free uniforms
• Flexible schedule
• Dental insurance
• Health insurance
• Profit sharing
• Vision insurance

ESSENTIAL FUNCTIONS

• Complete all training requirements, demonstrating proficiency in time management, account monitoring, and MFU repair and maintenance.
• Maintain technical knowledge of the Filta MFU and ensure compliance with Filta franchise standards and policies.
• Keep van clean, stocked, and organized, requesting supplies as needed, and practice good safety habits using provided equipment.
• Follow weekly schedules and appointment times promptly, performing FiltaFry, FiltaBio, and FiltaCool services according to established procedures.
• Conduct service demonstrations for customers and maintain friendly, high-quality customer service at all times.
• Maintain accurate service records, submit required reports and paperwork with integrity, and report any site changes or issues to the office.
• Communicate service updates and potential safety issues to kitchen staff, management, and supervisors.
• Keep work areas clean and safe, immediately addressing spills and ensuring client sites are clean after each service.

POLICIES

• Safe Driver - Technicians are required to obey all speed limits and advise the franchise owner in the event of scheduling conflicts that would cause an unsafe driving condition.
• Call Return - Generally returns assigned Supervisor phone calls immediately, but in no event longer than 1 hour.
• Uniform – Technicians must wear either the polo style tech shirt or t-shirt, navy blue pants, and non-slip/oil resistant shoes.
• PPE – Wears personal protective equipment whenever handling oil – this is to include safety glasses, hat, apron, heat/oil resistant gloves, and Kevlar arm protectors.
• Injury – In the event that the technician or a member of the customer's staff is injured as a result of our service – seek medical attention and the supervisor should be notified immediately.
• Non-Compete – Technicians must sign a non-compete/non-disclosure agreement if asked to do so by a supervisor.

REPORTING

• Technicians must log client notes and/or service log on the app after each customer visit.
• As needed meetings with the assigned supervisor.
• Report any issues with Van or equipment immediately to your supervisor.
• All Accidents and Spills must be reported to Franchise Owner immediately

EDUCATION and/or EXPERIENCE

• High School Diploma or G.E.D. required.
• 0 - 1 years of service related experience required.
• A valid Driver’s license and good driving history
• Must be 25 years of age or older to apply due to insurance requirements.

OTHER SKILLS AND ABILITIES

• Ability to learn and to stay up to date on the latest service procedures
• Ability to establish credibility and communicate effectively verbally
• The ability to work independently with little supervision
• Must speak fluent English
• Must be able to read a map
• Must be able to lift up to 75 pounds

OTHER CRITIERIA

• Ability to work a flexible schedule including evenings and weekends may be required.
• Must have good communication skills and be able to relay information back to the main office from the field.
• Must have patience and the ability to listen and respond to the concerns of customers, all in a calm and professional manner.
• Must be safety conscious, organized and focused on cleanliness.

This franchise is independently owned and operated by a franchise owner. Your application will go directly to the franchise owner, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchise should be made directly to the franchise location, and not to Filta Environmental Kitchen Solutions Corporate.