Team Member Smoothie King - Copperas Cove

Smoothie King (SKFI); Copperas Cove (TX); On-site; USD 12,000 - 15,000; Part time

Benefits offered by this job

Free food & snacks

Free uniforms

Health insurance

Training & development

Vision insurance

401(k)

401(k) matching

Bonus based on performance

Dental insurance

Employee discounts

Flexible schedule

Job summary

Smoothie King team member position at Smoothie Sailing LLC in Copperas Cove, TX. You will greet guests, take orders, prepare smoothies, and handle payments with a friendly, efficient approach. The role supports daily operations, maintains cleanliness, and ensures a positive guest experience while following safety procedures.

Competitive hourly pay with base wage plus tips and a performance-based bonus. Flexible scheduling and benefits are available as part of the team culture.

Qualifications

• Friendly and energetic team member with strong guest service focus.
• Able to greet guests, take orders, and handle payments efficiently.
• Communicates clearly and maintains a positive attitude under pressure.

Responsibilities

• Greet guests and assist with smooth ordering experience.
• Ring up orders and process payments accurately.
• Assist guests with product selection and promote Smoothie King offerings.
• Keep work area clean and follow food safety guidelines.

Skills

Team Work

Guest Service

Interpersonal Savvy

Patience

Time Management

POS Cashier System

Tools

POS System

Job description

Benefits

• Free food & snacks
• Free uniforms
• Health insurance
• Training & development
• Vision insurance
• 401(k)
• 401(k) matching
• Bonus based on performance
• Dental insurance
• Employee discounts
• Flexible schedule

Employer: Smoothie Sailing LLC an independent Franchisee of Smoothie King Franchises, Inc.

Compensation: $9.00 - $11.00 per hour (Base Wage + Average Tips) + Performance-Based Bonus

Job Purpose

Team Member Job Description

Our Team Members make it happen! Team Members are the face of our business and the Smoothie King Brand. They help Guests meet their fitness and nutrition goals by helping select smoothies and retail products that inspire our Guests to maintain a healthy and active lifestyle.

Duties And Responsibilities

Ethics and Values

• Fosters an environment of Team Work
• Rings up orders and handles payment

Guest Focus

• Is responsible for product and Guest Service experience
• Greets and engages with the Guest to provide a friendly experience
• Ensures our Guests’ purposes are met when smoothies are ordered
• Blends smoothie according to the recipe ticket for a consistent taste

Interpersonal Savvy

• Is able to concisely communicate details about Smoothie King products and information to all Guests
• Communicates with fellow Team Members and Managers in a positive manner

Patience

• Is eager to help Guests make a selection when Guests express difficulty with ordering or selecting a smoothie
• Remains calm with fellow Team Members and Guests during high volume times

Perseverance

• Completes daily checklist duties
• Is open to feedback from Team Members, Shift Leads, and/or Managers, then practices and perfects task(s)
• Approaches tasks with a positive attitude

Time Management

• Shows up on time for work
• Balances personal life without interference to their work schedule

Essential Job Functions

• Ability to tolerate exposure to a wide variety of fresh, dried and/or frozen products, and powdered substances, including, but not limited to, strawberries, bananas, peanuts, tree nuts (such as almonds), milk, soy, proteins, trains and spices without posing a direct threat to personal health and safety
• Ability to follow procedures and willingness to comply with dress code requirements
• Ability to keep the store clean and follow food safety regulations
• Ability to operate a blender and POS cashier system
• Ability to move boxes, weighing up to 55 lbs throughout the store
• Ability to position self to bend, reach and scoop through assigned shifts
• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F