Team Member: Real Food, Growth Path & Free Meals

Chipotle Mexican Grill group; Tacoma (WA); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Full and part‑time opportunities

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is hiring team members to help prepare real, hand-made food with a focus on service and community. We train across stations and foster a friendly, customer‑centric workplace where every team member can grow.

Open to both full‑ and part‑time Crew, with base pay disclosed and digital tips. Minimum age is 16; we value enthusiasm, teamwork, and a willingness to learn new skills.

Qualifications

• Minimum age 16.
• Friendly, enthusiastic attitude.
• Willingness to learn how to cook a variety of dishes.
• Ability to communicate in the primary language(s) of the work location.

Responsibilities

• Greet customers and take orders with accuracy.
• Prepare food at grill, cashier, prep, salsa and expo stations.
• Provide fast, friendly service and maintain a clean work area.

Skills

Friendly attitude

Customer service

Willingness to learn

Age requirement 16

Communication skills

Job description

Chipotle Mexican Grill, Inc. is hiring team members to help prepare real, hand-made food with a focus on service and community. We train across stations and foster a friendly, customer‑centric workplace where every team member can grow.

Open to both full‑ and part‑time Crew, with base pay disclosed and digital tips. Minimum age is 16; we value enthusiasm, teamwork, and a willingness to learn new skills.