Team Member- Harmony

Wing Shack; Fort Collins (CO); On-site; USD 21,008 - 21,697; Part time

Job summary

Wing Shack in Fort Collins is seeking a dedicated Team Member to join our vibrant restaurant culture. Your role will involve cross-training in various restaurant systems, ensuring efficient preparation, cooking, and service of our delicious menu items.

The ideal candidate will have excellent multitasking skills, a passion for customer service, and a positive attitude. You’ll be responsible for both kitchen tasks and front counter interactions, delighting guests with every order and prioritizing teamwork.

Join us to create an exciting atmosphere where every guest feels valued and satisfied!

Qualifications

• Minimum 15 years of age.
• Eligible to work in the United States.
• Available according to company needs.
• Able to follow directions safely.

Responsibilities

• Cross-train in restaurant systems including kitchen, prep, cleaning, and front counter.
• Prepare, cook, grill, fry, and bag menu items.
• Clean and organize equipment and dining spaces.
• Take and deliver orders, collect payments, and ensure guest satisfaction.

Skills

Multitasking

Teamwork

Communication

Customer Service

Job description

About the role

• Team members are expected to cross‑train across all systems in the restaurant, including Kitchen, Prep, Cleaning, and Front Counter responsibilities, and must adhere to the six expectations outlined in the employee orientation and training materials.
• Be on time.
• Do the job the way you are trained, including the pace required.
• Be professional, trustworthy, and communicate clearly.
• Work together as a team.

Kitchen work includes preparing, cooking, grilling, frying, saucing, bagging, and seasoning all menu items using traditional restaurant cooking equipment.

Prep includes preparing and portioning recipes, products, and finished items for use in the kitchen or front counter.

Cleaning includes cleaning and organizing equipment, facilities, products, dishes, and materials to maintain a neat and well‑maintained working and dining space.

Front counter responsibilities include taking and delivering orders to in‑store or takeout guests or vendors, collecting payment through proper cash handling practices, and delighting guests through all ordering channels with a focus on hospitality.

Abiding by all safety regulations and health code expectations at all times.

Associated duties as listed in the Employee Handbook, Orientation Book, and Training Materials.

What you’ll do

At Wing Shack, being a Team Member means you’re not just slinging wings—you’re serving up good vibes, saucy smiles, and a side of chaos control.

You’re the flavor hero making sure every order is crispy, saucy, and downright addictive. One minute you’re tossing wings in a tornado of Buffalo, Garlic Hot, or Bear Hot, the next you’re greeting a regular who only wanted 5 wings but somehow left with 20 and a bottle of our house‑made ranch.

You’re part hype squad, part problem solver, and full‑time keeper of the sauce secrets. Whether you’re taking orders, running food, or jumping in to make ranch refills, your mission is simple: make every guest leave saying, “Dang, that was awesome.”

At Wing Shack, we like to say we “GAS” — Give A Stuff — about what we do. So if you can multitask like a champ, laugh through the lunch rush, and make teamwork look easy, you’ll fit right in. Bonus points if you can quote The Office, balance 20 wings in one hand, and keep your cool when someone orders the hottest sauce you’ve got, aka BEAR HOT.

Qualifications

• Minimum 15 years of age.
• Eligible to work in the United States.
• Appropriate availability according to company needs.
• Appropriate transportation to attend shifts as scheduled.
• Able to perform all essential job functions as detailed in the job description and training materials.
• Ability to communicate and follow directions in a timely, appropriate, and safe manner.

The pay range for this role is:

15.25 – 15.75 USD per hour (Wing Shack Harmony)