Team Member - Front End (part-time)

PEOPLE

La Crosse (WI)

On-site

USD 22,000 - 40,000

Part time

14 days+
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Benefits offered by this job

Staff discount 20%
Health benefits
401(k) with employer match

Job summary

People’s Food Coop is seeking a part-time cashier to create an outstanding checkout experience. The position pays $14.50 per hour and offers 16–29 hours per week with a mix of weekdays and weekends, including afternoon and evening shifts.

Cashiers perform cash register tasks, assist with bagging, and engage customers while maintaining product knowledge. The role emphasizes teamwork in a cooperative environment and requires the ability to lift 15–25 lbs.

Qualifications

  • Provide prompt, friendly service and help customers with questions and samples.
  • Maintain knowledge of products and explain use/preparation to customers.
  • Keep department cases, shelves and prep areas clean and organized.
  • Receive deliveries and verify order/invoice accuracy.
  • Prepare items for stocking and merchandising.
  • Maintain back stock areas per department standards.

Responsibilities

  • Know and adhere to quality standards for customer service.
  • Follow guidelines for product recommendations and information.
  • Promote cooperative values and principles.
  • Communicate respectfully with customers and coworkers.
  • Prioritize tasks and multitask while staying focused.
  • Work as part of a team and be on time for shifts.
  • Follow organizational and department policies and procedures.

Skills

Customer service
Friendly service
Multi-tasking
Teamwork

Tools

POS system

Job description

Description

We have a part-time opening! Come to work for a company with a great work environment and 20% staff discount.

Candidates will work 16-29 hours per week with a mix of weekdays and weekends with afternoon and evening hours.

Our pay is $14.50 per hour

PFC Cashiers play a critical role in ensuring our shoppers leave the store with an awesome check-out experience. They efficiently and accurately perform all cash register functions, assist with bagging groceries, and ensure that each and every customer feels engaged and delighted.

Position Responsibilities
  • Provide prompt and friendly service, including answering questions and providing samples.
  • Maintain knowledge of product, provides information to customers regarding use and preparation.
  • Ensure department cases, shelf areas and prep areas are clean.
  • Order products as directed.
  • Receive product deliveries, ensuring order and invoice accuracy.
  • Prepare items for stocking, stocks, rotates, merchandises and faces product according to procedure.
  • Maintain back stock areas according to department standards.
General Responsibilities
  • Know and adhere to quality standards for customer service as instructed by the department manager.
  • Adhere to all guidelines around product recommendation and information.
  • Know and promote the cooperative values and principles.
  • Communicate respectfully with customers and coworkers at all times.
  • Prioritize work tasks, multi-task, and maintain focus.
  • Operate with a sense of teamwork.
  • Report for scheduled shifts on-time and ready to work.
  • Understand and adhere to organizational and department policy and procedures.
  • Accept direction willingly and follow through with delegated tasks.
  • Perform tasks consistently at an acceptable rate as outlined by department manager.
  • Maintain safe work environment according to all department procedures, federal and state regulations.
  • Perform other duties as assigned.
Other
  • Perform other tasks assigned by the Department Manager

PFC offers benefits that include: medical (if working 30 or more hours per week), dental, vision, life products, short-term disability, and ancillary products in addition to a 401(k) retirement plan with employer match and a 20% staff discount.

People’s Food Coop complies with federal and state disability laws and makes reasonable accommodations for applicants and candidates with disabilities. If reasonable accommodation is needed to participate in the job application or interview process, please contact Human Resources at 507-289-9061 Ext. 3007 or email kim.ingalls@pfc.coop.


People’s Food Coop has been and will continue to be an equal opportunity employer and o takes steps to assure that recruitment, hiring, assignment, promotion, compensation, and all other personnel decisions are made and administered without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, gender expression, veteran status, age, mental or physical disability, genetic information or any other protected class.

Requirements

Qualified candidates must be able to perform the essential functions of the position satisfactorily with or without reasonable accommodation, including the ability to safely lift 15 to 25 lbs., stand/walk for the duration of their scheduled shift, engage in the following motions: bending, twisting, squatting and reaching, and work a flexible schedule including nights, weekends, and holidays as needed.

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