Team Member - Days/Opening Shift

Subway - 31367-0; Town of Marcellus (NY); On-site; USD 26,000 - 38,000; Full time

Job summary

Subway - 31367-0 is seeking a Subway Team Member to join our fast-paced restaurant team in New York. You will help guests select meals, prepare and serve fresh food, and maintain a clean, welcoming dining area.

No prior experience is required, and training will be provided. The role involves working various shifts, including days, evenings, and weekends, to support restaurant operations. This entry-level position offers hands-on career experience in the restaurant business.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.
• Essential functions: Ability to understand and implement written and verbal instruction.
• Physical: Ability to lift 10–30 pounds and stand/walk during shifts.

Responsibilities

• Working with Guests to knowledgeably recommend meal options and fulfill their orders from start to finish.
• Upholding food safety standards as you prepare and serve fresh food daily.
• Working with teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for Guests.

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location