Team Member at Chick-fil-A (C)

First Meridian Services; Denver (CO); On-site; USD 26,174 - 31,684; Full time

Benefits offered by this job

Starting pay $19–$23 per hour

Health, dental, and vision benefits

Closed Sundays

FREE RTD/Light Rail Pass

FREE Parking Pass

FREE meals

401k

30% employee discount

Career training and advancement

Great teammates

Job summary

First Meridian Services is hiring for Front of House and Back of House Team Members at an airport environment in Denver. You will greet customers, take orders, handle payments, and help with food prep while maintaining a clean, organized front area.

The role requires flexibility to work mornings, afternoons, evenings, and weekends, with a strong emphasis on customer service, safety, and teamwork. Training and benefits are provided where applicable.

Qualifications

• Genuine interest in providing a positive guest experience.
• Ability to work well with others and support a positive work environment.
• Ability to work in a fast-paced environment.
• Dependable and punctual.
• Flexibility to work nights, weekends, and holidays.
• Ability to follow all guidelines and procedures by employer and partners.
• Strong communication and stress management.
• Strong problem-solving and judgment.
• Basic math skills including addition and fractions.
• Must pass a 10-year background check.

Responsibilities

• Greet customers and take orders accurately.
• Process payments efficiently using cash register or POS system.
• Provide information about menu items and answer inquiries.
• Keep checkout area clean, organized, and stocked.
• Assist with food preparation or restocking as needed.
• Address customer complaints promptly and professionally.
• Collaborate with team members for smooth operations.
• Follow health and safety guidelines in the restaurant environment.

Skills

Guest experience

Team player

Fast-paced

Dependable

Flexible scheduling

Policy compliance

Communication

Problem solving

Basic math

Background check

Education

High school diploma or equivalent

Job description

About this position

About First Meridian Services

At First Meridian Services, Inc., our team members are our greatest asset. We are committed to building a workplace that excites, rewards, and supports you—one where passionate, professional, and knowledgeable individuals can grow and thrive. We are constantly seeking great people who will make us even greater.

As you get to know our culture and mission, we hope you’ll take full advantage of the opportunities to enhance your profession and contribute to our shared goals. We believe in creating a rewarding environment where you can build a long and successful career. Welcome to First Meridian Services—where your future takes flight.

SUMMARY

The Team Member is responsible for providing exceptional customer service while accurately processing transactions in a fast‑paced quick‑service restaurant environment. This role involves greeting customers, taking orders, handling payments, and ensuring a smooth checkout experience. Team Members assist with maintaining cleanliness and organization at the front of the restaurant and helping with food preparation and restocking.

AVAILABLE SHIFTS:

Front of House Team Members:

• AM: 5 AM to 3 PM
• MID : 9 AM to 6 PM
• PM: 1 PM - close (typically around 10:30 pm)

Back of House Team Members:

• Open to work any 8 hours between 4:45 AM and 10:30 PM

All must be available to work Monday through Saturday each week. Closed on Sundays.

PRIMARY RESPONSIBILITIES

• Greet customers warmly and take their orders accurately.
• Process payments efficiently using the cash register or point‑of‑sale (POS) system.
• Provide information about menu items and answer customer inquiries.
• Ensure the checkout area is clean, organized, and well‑stocked.
• Assist with food preparation or restocking items as needed during shifts.
• Address customer complaints or issues promptly and professionally.
• Collaborate with team members to ensure smooth restaurant operations.
• Follow health and safety guidelines to ensure a safe dining environment.

REQUIRED SKILLS/ABILITIES

• Genuine interest in providing a positive guest experience
• Ability to work well with others and support a positive work environment
• Ability to work in a fast‑paced environment
• Dependable
• Flexible to work nights, weekends, and holidays
• Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
• Strong communication skills and ability to handle stressful situations
• Strong problem‑solving skills and ability to exercise good judgment
• Ability to use basic math; e.g., addition, subtraction, and basic fractions
• Must pass a 10‑year background check

EDUCATION AND EXPERIENCE:

• High school diploma or equivalent preferred but not required.
• Basic understanding of kitchen safety and sanitation practices.

WORKING ENVIRONMENT

Airport: This position operates in a climate‑controlled international airport environment. The temperature, volume of noise, and exposure to the public are outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

The nature of restaurant work requires the Team Member to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye‑hand coordination, depth perception, finger dexterity, and functional vision and speech perception are required. Some bending, crouching, pushing/pulling and lifting/lowering of 20-50 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the restaurant. Some exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company standards, policies and procedures.

Physical Requirements & Frequency:

• Bend- Occasionally
• Climb/Crawl - Occasionally
• Sit - Rarely
• Kneel - Occasionally
• Squat - Occasionally
• Stand/Walk - Constantly

Mental Requirements & Frequency:

• Communicate Orally - Constantly
• Evaluating - Frequently
• Perform Calculations - Occasionally
• Reason/Analyze - Regularly
• Write - Occasionally

BENEFITS & PERKS

• Starting pay at $19-23 an hour, depending on experience
• Health, Dental, and Vision benefits to full‑time employees after 1 year.
• Closed every Sunday
• FREE RTD/Light Rail Pass or FREE Parking Pass
• FREE meals
• 401k
• 30% Employee Discount
• Career Training and Advancement Opportunities
• And did we mention…working with great people

HIRING PROCESS

Once you have applied, please anticipate communications from the team via text; this is our primary form of initial communication with candidates. We look forward to connecting.

*First Meridian is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.