Team Member (276)

NORTHWEST RESTAURANTS INC; Bellevue (WA); On-site; USD 23,598 - 34,440; Part time

Benefits offered by this job

Paid sick leave (PFMLA)

401K retirement benefits

Complimentary meals during shifts

Medical and Dental Insurance after 1 year

Job summary

NORTHWEST RESTAURANTS INC in Bellevue is looking for a Part Time Team Member to join their dynamic restaurant team. In this role, you will be the heartbeat of customer experience, handling orders and addressing service needs. Your work will help maintain the quality and safety standards of our kitchen.

We offer several benefits, including paid sick leave, 401K retirement after one year, and complimentary meals during shifts. The position requires you to be at least 16 years old and possess a commitment to excellence.

Qualifications

• Must be 16 years of age or older.
• Ability to work in a dynamic environment.
• Effective customer service skills.

Responsibilities

• Take orders and prepare meals.
• Address service or food-related concerns.
• Uphold food safety standards.
• Ensure a clean and safe work environment.
• Collaborate with the team to meet restaurant goals.

Skills

Professional demeanor

Commitment to excellence

Can-do attitude

Job description

Job Details

Job Location: Store 748025 Factoria – Bellevue, WA 98006

Position Type: Part Time

Salary Range: $17.13 – $25.00 hourly

Job Category: Restaurant – Food Service

YUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive-thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits

• Paid sick leave (PFMLA).
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.

$17.13 – $25.00 hr

Qualifications & Eligibility

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.