Team Member (230)

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC; Jacksonville (NC); On-site; USD 10,000 - 17,000; Part time

Benefits offered by this job

Paid sick leave PFMLA

401K after 1 year with 1,000+ hours

Complimentary meals during shifts

Medical and Dental Insurance after 1y

Job summary

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC operates a YUM Brands franchisee in Jacksonville, NC and is hiring a Team Member for a part-time role at Store 748031. The job involves taking orders, preparing meals, resolving customer concerns, and maintaining food safety and sanitary standards in a fast-paced setting.

The position welcomes applicants 16 years or older with a friendly, professional demeanor and a willingness to learn.

Qualifications

• We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude.

Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

Job description

Job Details

Job Location: Store 748031 Marine Blvd - Jacksonville, NC 28540
Position Type: Part Time
Salary Range: $7.25 - $12.00 Hourly
Job Category: Restaurant - Food Service

Position with YUM Brands Franchisee

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It is important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member

As a Team Member, you are the heartbeat of our customer experience. Whether you are the first face our customers see or the voice they hear in the drive‑thru, it is up to you to bring our iconic experience to life. This pivotal role is tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food‑related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For

We value team members with a professional demeanor, a commitment to excellence, and a can‑do attitude. If you are eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success.

Compensation & Benefits

• Paid sick leave in PFMLA.
• 401K retirement benefits after 1 year with more than 1,000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours/week.

Qualifications Eligibility

To be a part of the Northwest Restaurants family, you must be 16 years of age or older.