Team Member (222)

COASTAL PLAINS RESTAURANTS LLC A NORTH CAROLINA LLC; Mount Olive (NC); On-site; USD 10,000 - 17,000; Part time

Benefits offered by this job

Paid sick leave

401K after 1 year

Complimentary meals during shifts

Medical and Dental Insurance after 1y

Job summary

Coastal Plains Restaurants LLC A NORTH CAROLINA LLC, Mt Olive, NC 27365 is seeking a part-time Yum Brands Team Member to handle orders, prep meals, and ensure food safety. The role emphasizes customer service and a positive guest experience in a fast-paced setting.

Compensation ranges from $7.25 to $12.00 per hour, with benefits including paid sick leave, 401K after year with hours, free meals during shifts, and medical/dental coverage after meeting hours. Minimum age is 16.

Qualifications

• Be 16+ years old.

Responsibilities

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the days restaurant goals.

Skills

Customer service

Team player

Attentive

Job description

Job DetailsJob Location: Store 41589 Mt Olive - Mt Olive, NC 27365Position Type: Part TimeSalary Range: $7.25 - $12.00 HourlyJob Category: Restaurant - Food ServiceYUM BRANDS TEAM MEMBER

Position with YUM Brands Franchisee:

When you join our team, you'll be working with a YUM Brands franchisee, not directly for Taco Bell Corp. or KFC Corp. or its affiliates. It's important to note that our franchisee is your sole employer, and they independently determine wages and benefit programs, which can differ from one franchisee to another.

Role of a Team Member:

As a Team Member, you're the heartbeat of our customer experience. Whether you're the first face our customers see or the voice they hear in the drive-thru, it's up to you to bring our iconic experience to life. This is a pivotal role tailored for a personable, attentive individual who thrives in a dynamic environment.

Key Responsibilities Include:

• Taking orders and preparing delicious meals.
• Addressing and resolving any service or food-related concerns.
• Upholding stringent food safety standards.
• Ensuring a sanitary and safe work and dining space.
• Collaborating as a cohesive unit to meet the day's restaurant goals.

What We're Looking For:

We value team members with a professional demeanor, a commitment to excellence, and a can-do attitude. If you're eager to embark on a rewarding journey while delivering delightful service, we offer an excellent platform for learning, growth, and success!

Compensation & Benefits:

• Paid sick leave in, (PFMLA)
• 401K retirement benefits after 1 year with more than 1000 hours of work.
• Bonus perks include complimentary meals during shifts.
• Medical and Dental Insurance after 1 year of employment, must average 30+ hours / week.

QualificationsEligibility:

To be a part of the Northwest Restaurants family, you need to be 16 years of age or older.