About Honeygrow
Honeygrow is a thriving Philadelphia-based fast‑casual restaurant with a growing number of locations in the mid‑Atlantic and northeast regions. Founded on the principle of bringing people together over quality, wholesome, and simple foods, honeygrow remains committed to its roots. Our team is the key ingredient that propels the brand, embodying core values of grit, pride, compassion, and focus. As we grow, we seek like‑minded individuals to shape the future of honeygrow.
Benefits
- Paid Time Off: Enjoy earned paid time off and one week of sick time annually.
- Holiday Closures: Closed on Thanksgiving, Christmas, New Year’s Day, Memorial Day, Fourth of July, and Labor Day.
- Financial Wellness: 401(k) with company match and free financial wellness counseling.
- Insurance: Medical, dental, vision, FSA, commuter benefits, and pet insurance for qualifying employees.
- Rewards: Achieve your work goals and receive gift cards to popular retailers.
- Wellness, Perks, & Discounts: Health resources and exclusive savings on entertainment, shopping, and hotels.
- Meal Benefits: Free shift meals and discounts on meals and drinks when you are off duty.
- Competitive Pay: Earn competitive wages plus tips, with instant access to earnings via DailyPay.
- Performance Reviews: Annual reviews with merit increases for qualifying employees.
- Referral Bonus: Earn up to $500 for referring a friend.
- Anniversary Gifts: Celebrate work anniversaries with special gifts.
- Career Growth: Opportunities for advancement and training in culinary and hospitality.
Roles + Responsibilities
- Demonstrate integrity, honesty, and knowledge when promoting the culture, values, and mission of honeygrow while maintaining high customer service via extraordinary hospitality.
- Strive to be a top performer, consistently excelling and elevating yourself, your team, and honeygrow.
- Exceed guest expectations through authenticity, expertise, and responsiveness.
- Identify and assist guests who may need support during their visit.
- Learn and master honeygrow’s culinary techniques and skills on the job.
- Execute dishes accurately in a fast‑paced, high‑pressure environment.
- Prepare fresh vegetables, proteins, and cheeses.
- Maintain high cleanliness and safety standards in both front‑of‑house and back‑of‑house areas.
- Engage with guests and educate them on our food, brand, and mission.
- Adhere to food safety procedures and sanitation guidelines.
- Encourage a learning atmosphere by cross‑training on multiple stations and training new team members.
Requirements
- Must be at least 16 years of age.
- Must be able to meet the restaurant’s scheduling needs.
- Previous experience in a fast‑paced restaurant environment is preferred.
Physical Requirements
- Stand and walk for extended periods.
- Lift and carry up to 50 pounds.
- Possess near vision, distance vision, and peripheral vision.
- Frequently bend, stoop, and reach.
- Handle kitchen equipment with dexterity.
- Comfortable working near open flames.
- Work in a fast‑paced environment with hot and cold areas.
- Work in tight spaces.
- Communicate effectively in an environment with high noise levels.
honeygrow is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, pregnancy, marital status, sexual orientation, gender identity, age, physical or mental disability, or covered veteran status. EEO Employer M/F/Vet/Disabled.
If you require reasonable accommodation during any part of the employee selection process or employment process, please direct all inquiries to hr@honeygrow.com.
Pay Rate: $13.50 per hour + tips
Over the last 3 months, team members at this location are earning an average of $2.32 per hour in tips!