Team Member

Taco Bell; Westland (MI); On-site; USD 16,531 - 20,664; Part time

Job summary

A leading fast-food franchise seeks a Team Member to contribute to the daily operations and ensure exceptional service. The role entails preparing food orders, maintaining a clean work environment, and supporting restaurant operations. Applicants should exhibit strong communication skills, a passion for quality, and an ability to work efficiently under pressure. The environment is fast-paced, and candidates must be prepared to lift up to 50 lbs and work extended hours, including weekends.

Qualifications

• Requires standing for long periods.
• Ability to lift and push/pull up to 40 lbs.
• Strong verbal communication skills.

Responsibilities

• Prepare food and ensure quality standards.
• Greet and exceed guest expectations.
• Maintain cleanliness and safety in the workplace.

Skills

Ability to work with a sense of urgency and attention to detail

Passion for delivering excellence in food quality, service, cleanliness, and operational speed

Strong communication skills

Ability to work effectively with a team

Ability to work weekends and extended shifts

Job description

Team Member

As a Team Member at Team Lyders, you'll contribute to the smooth daily operations of the restaurant, delivering exceptional service to our guests, and ensuring the restaurant meets company and brand standards. This role provides an opportunity to develop essential skills and build a foundation for growth within the company.

What is Team Lyders?

Team Lyders operates over 200 Taco Bell locations across the Mid-West, committed to exceptional customer experiences and empowering team members to grow. We foster a positive work culture, value leadership, and strive for operational excellence. Join us to advance your career, make an impact, and grow with a team dedicated to success in the communities we serve!

The Day-to-Day

Deliver a Consistent Experience

• Prepare food and drink orders, ensuring quality standards are met.
• Answer questions about menu items and promotions.
• Ensure the restaurant operates within brand and company standards.
• Maintain a clean and safe work environment for both employees and customers.
• Greet and exceed guest expectations.
• Foster a positive and inclusive workplace culture, championing Team Lyders' core values.

Maintain Restaurant Operations

• Take inventory and restock products as needed.
• Use cash registers, wash dishes, and operate kitchen equipment.
• Assist in keeping the restaurant running smoothly during high-volume periods.

Is This You?

• Ability to work with a sense of urgency and attention to detail.
• Passion for delivering excellence in food quality, service, cleanliness, and operational speed.
• Strong communication skills and the ability to work effectively with a team.
• Ability to work weekends and extended shifts when required.

Physical Demands

• Regularly required to:
• Remain standing for long periods of time.
• Talk and hear, verbally expressing ideas and important instructions.
• Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
• Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.
• Frequently required to:
• Walk about.
• Maintain balance while walking, standing, crouching, or running.
• Reach up and out with hands and arms.
• Lift and push/pull up to 40 pounds over a distance of 20 feet.
• Occasionally required to:
• Climb stairs or ladders.
• Twist the upper torso.
• Stand for long periods without a break.
• Stoop, kneel, crouch, and crawl.
• Lift and push/pull up to 50 pounds over a distance of 15 feet.

Work Environment

The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.

Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.