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Culver’s in Walker, Michigan is seeking entry-level team members to join a fast-paced, welcoming restaurant family. We emphasize guest service, teamwork, and opportunities to develop personally and professionally through our training programs and flexible scheduling.
No experience needed—world-class training, competitive wages, free uniforms, meal discounts, and a safe, respectful work environment await. Join us to grow with Culver’s and create great dining experiences for every guest.
This location is currently looking for employees 16+.
In our restaurants, team members and teamwork are everything. When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop personally and professionally. With our training programs, flexible scheduling, and a fun and fast-paced environment we are sure you will feel right at home.
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
Following a conditional offer of employment, candidates may be required to complete a job-related background check in accordance with S&L Companies’ policy and applicable law.
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.