Team Member

Bojangles'; South Carolina; On-site; USD 24,000 - 36,000; Full time

Benefits offered by this job

401(k) match

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Flexible schedules

Job summary

Bojangles' is seeking crew members to join our team in a fast-paced, customer-focused environment. You will greet guests, take orders, and ensure a great dining experience with high-quality food and service.

Both full-time and part-time positions are available across various roles, including cashiers, kitchen, biscuit makers, grill, packers, and drive-thru. Prior experience is preferred, and work with a franchisee of Bojangles Restaurants.

Qualifications

• 1 year of relevant experience preferred.
• Must be able to interact with customers and work in a fast-paced environment.

Responsibilities

• Greet and serve customers with a friendly attitude.
• Assist in food preparation and maintain cleanliness of work areas and dining room.

Job description

Being a Crew Member at Bojangles gives you the opportunity to meet interesting people, treat our customers to a great dining experience and to start an exciting career in the food-service industry. As a Team Member at Bojangles, you must be comfortable serving and interacting with our customers. If you are energetic, outgoing, friendly and passionate about serving high-quality food and excellent customer service, you’ll have great success working for Bojangles.

If you’re seeking a career in food service, Bojangles offers opportunities to advance. If you like flexible hours and good pay, then this is the job for you!

Job Type: Full time or Part time - includes Cashiers ,Kitchen Leader, Biscuit Makers, Grill, Packers, and Drive-thru positions.

Experience: relevant: 1 year (Preferred)

Work authorization: United States (Required)

Work Location: One location

Benefits:

We offer 401(k) with employer match. We also offer insurance (Medical, Dental, Vision, Disability) and Flexible schedules and more to full-time employees. Vacation pay is available for full time employees. We are closed on Christmas Day.

You are applying to work with a Franchisee of Bojangles Restaurants

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.