Team Member

Burger King; Schofield (WI); On-site; USD 17,000 - 21,000; Full time

Job summary

Burger King (Global) is seeking a Team Member to deliver exceptional guest service while collaborating with Restaurant Managers and teammates to uphold standards. The role reports to the General Manager, Assistant Manager, and Shift Coordinators, with direct guest and field operations contact.

Responsibilities include greeting guests, preparing and packaging items, maintaining cleanliness, upholding safety standards, stocking inventory, and adhering to uniform policies.

Qualifications

• Ability to work in a fast-paced environment.
• Professional interaction with guests and coworkers.
• Willingness to learn all areas of restaurant operations and operate multiple stations.
• Availability to work evenings, weekends, and holidays.

Responsibilities

• Greet guests with a smile while receiving orders and processing payments.
• Prepare and package food and drink products.
• Maintain cleanliness of the restaurant, including dining room, restrooms, and exterior.
• Uphold health and safety standards in work areas.
• Unload and stock inventory items as needed.
• Ensure prompt and regular attendance on assigned shifts.
• Follow Burger King uniform and grooming standards and policies.

Skills

Fast-paced environment

Guest and coworker interaction

Willingness to learn all restaurantOps

Evenings/weekends/holidays available

Job description

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Manager, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities:

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills:

• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays

This job is posted via Workstream

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.