Team Member

StaffedUp; Salt Lake City (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

50% off Tonyburgers meals

Flexible scheduling

Paid training

Employee discounts

Job summary

Tonyburgers in Utah is hiring energetic Team Members to deliver outstanding guest experiences in a fast-paced, team oriented environment. Take orders, prepare food, keep the restaurant spotless, and contribute to a positive team culture.

Paid training provided, flexible scheduling, 50% off meals, and growth opportunities. Must be friendly, customer-focused, able to stand long hours, and available days, nights, weekends, and holidays.

Qualifications

• No experience required; paid training provided.
• Friendly, customer-focused attitude and smiling demeanor.
• Ability to stand for extended periods and lift moderate weight.

Responsibilities

• Greet customers warmly and take orders accurately.
• Prepare and cook menu items according to standards.
• Deliver excellent customer service and address questions.
• Communicate updates or issues to the shift leader.
• Maintain clean and organized kitchen, lobby, and restrooms.
• Support teammates and maintain a positive team environment.

Skills

Friendly attitude

Customer service mindset

Multitasking

Clear communication (English/Spanish)

Reliable & upbeat

Team player

Dependable attendance

Job description

Team Member – Tonyburgers

Part Time and Full Time Positions Available!

Are you looking for a fun, rewarding job in the restaurant industry? Do you thrive in a fast-paced, team-oriented environment where great food and great people come together? Tonyburgers is hiring energetic and reliable Team Members to help deliver outstanding guest experiences every day.

Tonyburgers is a locally owned restaurant founded by Kaysville natives who are passionate about serving fresh, high-quality burgers and fries with unbeatable customer service. Our team culture is built on positivity, teamwork, and treating employees like family. Whether you’re taking orders, preparing food, or keeping the restaurant spotless, you’ll be part of a supportive team that helps each other succeed.

Team Member Responsibilities

• Greet customers warmly and take orders accurately




• Prepare and cook menu items according to Tonyburgers quality standards




• Deliver excellent customer service and respond to guest questions or concerns




• Communicate with your Shift Leader about updates or issues during your shift




• Follow Tonyburgers best practices for food safety and restaurant operations




• Maintain a clean and organized kitchen, lobby, and restroom areas




• Support teammates and contribute to a positive team environment




• Stay consistent, reliable, and upbeat throughout every shift

What We’re Looking For

• Friendly attitude and genuine smile every shift




• Strong customer service mindset and ability to build emotional connections with guests




• Ability to multitask efficiently in a fast-paced restaurant environment




• Clear communication skills in English or Spanish




• At least 16 years of age




• Valid driver’s license and reliable transportation




• Flexible availability including days, nights, weekends, and holidays




• Ability to stand for extended periods and lift moderate to heavy objects when needed

Previous restaurant or customer service experience is preferred but not required — paid training is provided to help you succeed.

Perks & Benefits

• 50% off Tonyburgers meals (even when you’re not working)




• Flexible scheduling to fit your lifestyle




• Unlimited time off policy




• Paid training and growth opportunities




• Employee discounts

Work Schedule

• Monday through Friday




• Weekends and holidays as needed




• Day and night shifts available

Why Work at Tonyburgers?

At Tonyburgers, we believe great people make great restaurants. You’ll enjoy a fun, family-style workplace, opportunities to learn new skills, and the satisfaction of serving food that makes people happy every day.

If you’re ready to join a fast-growing local restaurant that values teamwork, positivity, and quality.