Team Member

The Press Club Grill; Reno (NV); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tips

Flexible scheduling

A fun and engaging work culture

Generous meal discounts

Opportunities for career advancement

Job summary

Firehouse Subs in Reno, NV is seeking friendly team members for a fast-paced front-line role. You’ll prepare guests’ orders with accuracy, share knowledge of our menu, and contribute to a welcoming dining experience.

You’ll participate in charity initiatives through the Firehouse Subs Public Safety Foundation, keep a clean workspace, and support cashiering or cleaning tasks as needed. Training, tips, and flexible scheduling help you balance work with life, while enjoying generous meal discounts

Qualifications

• Ability to thrive in a fast-paced environment.
• Team player with appreciation for guest business.
• Commitment to organized, stocked, and clean workspaces.
• Willingness to perform various restaurant roles as needed.
• Capable of lifting up to 40 lbs.
• Passion for community service and public safety.

Responsibilities

• Prepare guests' orders with accuracy and efficiency, showcasing excellent menu and product knowledge.
• Engage with guests professionally, addressing questions and concerns with a positive demeanor.
• Participate in all Firehouse Subs Public Safety Foundation fundraising initiatives.
• Maintain a clean, organized, and sanitary workspace.
• Support various restaurant functions, such as cashiering or cleaning, as directed by management.
• Uphold safety standards, ensuring a secure work environment.

Skills

Team player

Fast-paced

Organized

Willingness to rotate roles

Lift 40 lbs

Public safety passion

Job description

Pay

Pay =

At Firehouse Subs, our team members are committed to serving hearty and flavorful food, with a mission that goes beyond the kitchen. As the first point of contact for our guests, your role on the front lines is critical to our daily success and in executing our mission to exceed standards and expectations.

Benefits

• Tips
• Flexible scheduling to balance your work and personal life
• A fun and engaging work culture
• Generous meal discounts
• Opportunities for career advancement

Job Summary

• Prepare guests' orders with accuracy and efficiency, showcasing excellent menu and product knowledge.
• Engage with guests professionally, addressing questions and concerns with a positive demeanor.
• Participate in all Firehouse Subs Public Safety Foundation fundraising initiatives.
• Maintain a clean, organized, and sanitary workspace.
• Support various restaurant functions, such as cashiering or cleaning, as directed by management.
• Uphold safety standards, ensuring a secure work environment.

Job Requirements

• Ability to thrive in a fast-paced environment.
• A team player with a sincere thankfulness for guest business.
• Commitment to organized, stocked, and clean workspaces.
• Willingness to perform various restaurant roles as needed.
• Capable of lifting up to 40 lbs.
• Passion for community service and public safety.

About Firehouse Subs

Firehouse Subs is not just a restaurant; it's a commitment to hearty and flavorful food, heartfelt service, and public safety. Founded in 1994 in Jacksonville, Florida, by former firefighter brothers Chris and Robin Sorensen, we've grown to over 1,245 locations. We're known for hot and hearty subs piled high with the highest quality meats and cheeses, and a dedication to community service through our Firehouse Subs Public Safety Foundation. Recognized as the No.1 brand in the restaurant industry for supporting local community activities, we invite you to join our family of franchise operators who share the same passion for food and community. This franchise is independently owned and operated, and all hiring decisions are made by the franchisee. Your application will be sent directly to the franchise restaurant.