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Panera Bread is hiring Restaurant Team Members to connect with guests, support a growing bakery-café, and serve the community daily by donating unsold products to local organizations. Positions offer flexible scheduling, bi-weekly pay, employee meal discounts, and opportunities for career growth.
Entry requirements include being at least 16 years old and the ability to work 15–40 hours per week; you will learn multiple roles such as cashier, baking, drive-thru where available, and dining room
At Panera, you will become part of a team where you will have the opportunity to connect with our amazing guests, impact the bakery-café’s growing business, and serve your community daily by donating unsold products to local community organizations.
– Competitive wages & team tipping. (Bi-weekly pay)
– Employee Meal Discounts.
– Flexible scheduling, with full or part-time positions available.
– Career Growth Opportunities
A Path to Success - Most of our retail managers started as hourly associates. Our career path program helps you get there.
Skills & Training - Every day at Panera we help build your skills & prepare you for a strong career - whatever your goals may be.
Company is an Equal Opportunity Employer.
We use eVerify to confirm U.S. Employment eligibility.
Compensation: Competitive salary