Team Member

McAlister Inc; Mountain Home (AR); On-site; USD 17,000 - 21,000; Part time

Job summary

McAlister’s Deli is seeking crew members for a franchised location in Mountain Home, AR. Responsibilities include greeting guests, taking orders, preparing food items, and maintaining cleanliness to ensure a quality guest experience.

Positions are hourly and part-time, with opportunities to learn multiple roles across front of house, back of house, guest service, or prep and production. Age requirements apply; a high school diploma or equivalent may be required in some positions.

Qualifications

• Customer service oriented; able to communicate clearly with guests.
• Experience with handling cash transactions where applicable.
• Knowledge of menu items and ingredients is helpful for accurate order fulfillment.

Responsibilities

• Prepare food items as assigned.
• Greet guests and take orders accurately in a friendly manner.
• Know menu items, ingredients, and packaging; ensure quality standards of products produced.
• Handle cash accurately when in cash-handling roles.
• Deliver food and drinks to guests and confirm order accuracy.
• Maintain cleanliness in dining room and service areas.

Skills

Customer service

Cash handling

Menu knowledge

Education

High school diploma or equivalent (not always required)

Job description

Position Overview

Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards.

Essential Function

Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor.

Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other team members as needed.

Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:

Job Responsibilities

• Responsible for the preparation of certain food items
• Responsible for greeting guests and taking their orders accurately in a friendly manner.
• This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared.
• Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control.
• Responsible for delivering food and drink orders to guests and confirming accuracy of orders.
• Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.

Job Type

Hourly/Part-Time

Education

Must meet age requirements. Some, but not all positions require a high school diploma or equivalent.

This is for a position at a franchised McAlister’s Deli location