Team Member

Kwik Foods; Hammond (LA); On-site; USD 17,000 - 22,000; Part time

Job summary

Bojangles’ Hammond, LA is seeking friendly Team Members to greet guests, take orders, and provide top-notch hospitality. You’ll work in a fast-paced setting, maintain a clean dining area, and ensure guests enjoy consistent, delicious meals with a warm, welcoming attitude.

No experience is required—training is provided. Be ready to work with a team, follow safety guidelines, and contribute to a positive dining experience for every guest.

Qualifications

• Experience welcome but training provided.
• Strong listening and communication skills.
• Ability to work in a team.
• Commitment to safety and cleanliness.
• Reliable and punctual.
• Cheerful, energetic attitude.
• Passion for hospitality and guest service.

Responsibilities

• Greet guests with a friendly smile.
• Accurately take and process orders.
• Keep dining and service areas clean.
• Work with headset to take or relay orders.
• Handle high volume calmly and efficiently.
• Follow safety and sanitation procedures.
• Provide excellent service and upsell menu items.
• Ensure a welcoming guest experience.

Skills

Customer service

Communication

Teamwork

Safety awareness

Dependability

Positive attitude

Job description

Description

Our Team Members at Bojangles are comfortable serving and interacting with our loyal customers. If you are energetic, outgoing, friendly, and passionate about serving high-quality food and providing great customer service, you’ll love Bojangles’.

We have opportunities for experienced job seekers and those looking for their first job. We work with your schedule.

JOB RESPONSIBILITES

• Greet guests with a genuine smile and warm and inviting spirit.
• Accurately capture orders and suggest great additions using your knowledge of our menu.
• Keep dining room and service areas clean to create a pleasant environment for guests.
• Using a headset to take customer orders take direction and/or give direction.
• Work area exposure to noise, heat cold, and other elements.
• Bending kneeling lifting (up to approximately 25 lbs as necessary).
• Be active and standing for long periods without a break.
• Remains calm with fellow Team Members and guests during high volume times.
• Provide excellent customer service and address needs of customers in a timely and effective manner.
• Surprise and delight the customers with consistent hospitality and delicious food.
• Maintain a safe, clean, and well-organized working and dining environment.
• Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices.
• Operate and sanitize all equipment in a safe and proper manner.

Requirements

Qualifications:

• Working experience preferred but not required. We train!
• Ability to listen and communicate effectively.
• Ability to work in a team environment.
• Ability to follow safety and sanitation protocols.
• A passion for guest service and the hospitality industry.
• Dependable and reliable
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others
• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain Proper Quality Parameters
• Smile
• Communicate and Speak Enthusiastically