Team Member

McAlister's Deli; Fort Myers (FL); Hybrid; USD 17,000 - 22,000; Part time

Job summary

McAlister's in Fort Myers, FL is seeking a Restaurant Team Member to support daily operations in a fast-paced environment. You will greet guests, take orders, prepare certain food items, and help maintain cleanliness and accurate cash handling.

Team members will receive assignments to uphold McAlister's cleanliness standards and ensure guests receive prompt, courteous service in dining rooms, curbside, or pickup orders.

Qualifications

• High School Diploma or equivalent is required.

Responsibilities

• Prepare specified food items.
• Greet guests and take orders accurately in a friendly manner.
• Know menu items and ingredients; follow steps for efficient service.
• Ensure accurate cash control.
• Deliver orders to guests and verify completeness and correctness.
• Maintain dining room cleanliness and guest service.
• Direct orders to dining room, curbside and pickup areas in an orderly manner.

Skills

Greeting guests

Cash handling

Education

High School Diploma or equivalent

Job description

**TEAM MEMBER – MCALISTER’S****Title of the position:**Restaurant Team Member**Department:**Restaurant Operations**Reporting:**General Manager/Assistant Manager**Job Type:**Hourly/Part-Time**Education:**High School Diploma or equivalent**Position Overview:**Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence toquality, cleanliness, and customer service standards.**Essential Function:**Responsible for restaurant’s performance levels in job positions assigned by upper management.Team members are to maintain their stations in a clean and orderly manner. Team members willreceive additional assignments to maintain unit in accordance with McAlister’s cleanlinessstandards. Each position has different duties and responsibilities:**Job Responsibilities:****·**Responsible for the preparation of certain food items**·**Responsible for greeting our guests and taking their orders accurately in a friendly manner.**·**This position requires knowledge of the menu items and their ingredients as well as familiarity with the step-by-step procedure for friendly and efficient customer service. In addition, Team Member will be responsible for accurate cash control.**·**Responsible for delivering orders to guest. To ensure that each order is complete and prepared properly, the team member will have to become familiar with all the menu items and their packaging.**·**Responsible for cleanliness in the dining room and service to our guests.**·**Responsible for insuring that each guest receives exactly what was ordered, both promptly and courteously. Orders must be directed to the dining room, curb side and pick up areas in an orderly and organized manner. All orders must be verified for correctness and completion.