Team Member

Arby's, Inc.

Cranberry Township (Butler County)

On-site

USD 16,531 - 27,552

Part time

14 days+

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Benefits offered by this job

Flexible schedule
Next day pay
Team member discounts
Opportunities for growth
401K with match
Major Medical and Life Insurance for full-time

Job summary

Arby's, Inc. is seeking passionate individuals for various roles including Crew, Shift Manager, and Assistant Manager in Cranberry Township, Butler County. Successful candidates will demonstrate excellent customer service, teamwork, and a strong work ethic. Positions offer flexible schedules, competitive pay, and numerous benefits such as insurance and 401(k) plans. Join a dynamic team that values positivity and personal growth in a fast-paced environment. Various positions available for age 14 and up, with management opportunities for candidates aged 18 and older.

Qualifications

  • Must be at least 14 years of age for Crew positions.
  • Must be at least 18 years for managerial positions.
  • Strong work ethic and team player attitude desired.
  • Must enjoy working in a fast-paced environment.

Responsibilities

  • Provide exceptional customer service.
  • Support team operations to meet service standards.
  • Contribute to food safety and quality.
  • Assist with training and developing new team members.

Skills

Customer service
Teamwork
Food safety
Leadership
Communication

Education

High school diploma or equivalent

Job description

As a part of our {{location_name}} team you'll help operate our restaurant on a day-to-day basis, ensuring that your service will keep our customers coming back for more.

WE HAVE THE MEATS -- YOU HAVE THE TALENT

You know the business. You are eager to join the Arby's Team and aren't afraid to share your love of meat.

You inspire smiles. You're familiar with and have impressive examples of providing exceptional customer service and will upholdour values.

You're ready to learn all the meat cuts. You're not afraid to jump in and help your team.

If you have an "eager to help" attitude, thrive in a team environment, and are hungry to be a part of a cool, authentic alternative to fast food, read on...

CHARACTERISTICS OF A GREAT RESTAURANT TEAM MEMBER:
  • Delights by anticipating guests' needs and providing exceptional service
  • Passionate about preparing and serving guests fresh, delicious, premium quality food
  • Hustles in a team environment
  • Recognizes and gives credit when due to others
  • Makes both food and personal safety a priority
  • Exhibits a "clean as you go" mentality
WHAT'S IN IT FOR YOU?
Benefits available to both Part Time and Full Time Team Members:
  • NEXT DAY PAY- Available!
  • Flexible schedule options
  • Eye and Dental Insurances Available
  • Competitive pay
  • 401K with match!
  • Refer a friend bonus program
  • Team Member discounts
  • Fun Work Environment
  • Opportunities for growth and advancement!
Benefits available to Full Time Team Members:
  • Major Medical
  • Life Insurance
CREW
Position Description
CREW RESPONSIBILITIES:
  • Work as part of a team to provide service to our guests.
  • Operate in accordance with established performance and operating standards as set out in the OSM and Team Member Handbook.
  • Serve our customers quality food.
  • Meet or exceed all service standards.
  • Present a pleasant, good-natured attitude to every customer.
  • Replenish and rotate supplies.
  • Keep the parking lot, lobby, dining room, kitchen, and restrooms clean.
  • Arrive for work on time on those days designated on the schedule.
  • Be dressed in a clean and proper uniform.
  • Perform such other duties, as directed by the manager.
  • Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
CREW REQUIREMENTS:
  • Must be at least fourteen (14) years of age
  • Positive mental attitude (PMA)
  • Strong work ethic and team player attitude
  • Enjoy working in a fast-paced environment
  • Drive and determination
  • Desire for personal and professional growth
  • Passion for the food & beverage industry
SHIFT MANAGER
Position Description

A Shift Manager assists in the aspects of restaurant operations, including but not limited to the following:

  • Food Safety, Guest Safety, Team Safety
  • Customer Satisfaction
  • Motivation
  • Inventory Control / Record Keeping
  • Retention
  • Training Employees
SHIFT MANAGER RESPONSIBILITIES:
  • Food Safety, Guest Safety, Team Safety.
  • Ensuring company policies are followed.
  • Optimizing profits by controlling costs.
  • Training and developing new employees.
  • Resolving customer issues to their overall satisfaction.
  • Achieve speed of service standards for their shift.
  • Providing leadership and direction to all employees.
  • Work positions to provide service to our guests.
  • Ensuring product quality and availability.
  • Working closely with the store manager to lead staff.
  • Assisting customers whenever necessary.
  • Ensuring that health, safety, and security rules are followed.
  • Taking disciplinary action when necessary.
  • Completing tasks assigned by upper management accurately and efficiently.
  • Maintaining stores to standards, including stocking and cleaning.
SHIFT MANAGER REQUIREMENTS
  • Strong People Oriented Leadership skills
  • Excellent Communication skills
  • Sound decision making and problem solving
  • Desire for personal and professional growth
  • Valid drivers license and reliable transportationMaintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
  • A qualified candidate must be 18 years of age or older and must be able to stand for an extended period of time.
ASSISTANT MANAGER
Position Description
ASSISTANT MANAGER RESPONSIBILITIES:
  • Food Safety, Guest Safety, Team Safety.
  • Ensuring company policies are followed.
  • Optimizing profits by controlling costs.
  • Hiring, training and developing new employees.
  • Resolving customer issues to their overall satisfaction.
  • Maintaining an overall management style that follows company best practices.
  • Providing leadership and direction to all employees.
  • Ensuring product quality and availability.
  • Working closely with the store manager to lead staff.
  • Assisting customers whenever necessary.
  • Ensuring that health, safety, and security rules are followed.
  • Taking disciplinary action when necessary.
  • Completing tasks assigned by the General Manager accurately and efficiently.
  • Maintaining stores to standards, including stocking and cleaning.
ASSISTANT MANAGER REQUIREMENTS:
  • A qualified candidate must be 18 years of age or older and must be able to stand for an extended period of time.
  • We are looking for Assistant Managers with at least one year comparable management experience.
  • Valid drivers license and reliable transportation
  • Self motivated
  • Confidence to lead by example
  • Ambition! We promote General managers from within and consider the assistant position as a GM in training.

Prep Cook / Cook / Team Member / Crew / Food Server / Stocker / Packer / Expeditor / Cashier / Customer Service / CSR / Shift Leader / Shift Coordinator / Kitchen Manager / Shift Manager / Assistant Manager / General Manager / RGM / Porter / Janitor

Location: {{location_name}} {{location_address}}

Company Introduction

The Arby's brand purpose is Inspiring Smiles Through Delightful Experiences®. Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual. Arby’s is part of the Inspire Brands family of restaurants.

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