Team Member

Lyon Management Co., INC.; Alma (GA); On-site; USD 25,000 - 30,000; Full time

Job summary

Lyon Management Co., INC. is hiring Crew Members for our KFC team in Alma, Georgia. As a Crew Member, you'll be delivering friendly guest experiences and preparing products to meet quality standards in a fast-paced environment.

Your responsibilities will include executing tasks as part of a team, following safety guidelines, and maintaining a clean workspace. This role offers opportunities for career advancement and a chance to grow with the company.

Responsibilities

• Work well and interact with others respectfully.
• Respond positively to coaching and feedback.
• Communicate with team members.
• Able to learn and execute multiple tasks.
• Work with a sense of urgency to deliver fast service.
• Follow Brand standards, recipes, and systems.
• Follow safety, food safety, and sanitation guidelines.
• Maintain a clean and neat work environment.
• Execute restaurant standards and marketing initiatives.
• Handle POS transactions and payments with accuracy.
• Prepare and deliver all products according to Brand standards.

Job description

We are looking for Crew Members to join our KFC team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back. At KFC we offer career to advance and grow further as you build your tenure with us and deliver great performance.

Responsibilities

• Work well and interacts with others respectfully
• Respond positively to coaching and feedback
• Communicate with team members
• Able to learn and execute multiple tasks

Operational Excellence:

• Work with Sense of Urgency to deliver fast service
• Follow Brand standards, recipes, and systems
• Follow safety, food safety and sanitation guidelines
• Maintain clean and neat work environment

Profitability:

• Execute restaurant standards and marketing initiatives
• Handle POS transactions and payments with accuracy
• Prepare and deliver all products according to Brand standards