Team Member

Baskin Robbins; Alaska; Sur place; USD 17 000 - 22 000; Temps partiel

Avantages offerts par ce poste

Flexible schedule

Leadership opportunities

Competitive pay

Résumé du poste

Baskin Robbins in Alaska is hiring for afternoon/evening and weekend shifts. Team members greet guests, take orders, make treats to order, use a cash register, maintain a clean work environment, and have many opportunities to meet and talk with new people.

We offer a flexible schedule, leadership opportunities to gain real world management experience to help you reach your professional goals, and competitive pay.

Qualifications

• Friendly and reliable team member with a positive attitude.
• Enjoys serving guests and working in a team.
• Able to multitask and communicate clearly in English.
• Prior experience welcomed but not required.

Responsabilités

• Greet guests, take orders, and make treats to order.
• Operate a cash register and handle transactions.
• Maintain a clean and organized workspace.
• Meet and engage with guests to create a positive experience.
• Collaborate with team to ensure smooth shifts.
• Support others and contribute to a friendly atmosphere.

Connaissances

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Communicate Efficiently

Description du poste

We are located at Tesson Ferry road in South County. We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests and working as a team. This job allows any artistic ability to shine. We are hiring for afternoon/evening and weekend shifts. Team members greet guests, take orders, make treats to order, use a cash register, maintain a clean work environment, and have many opportunities to meet and talk with new people.

We also offer many other great benefits such as:

• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

Requirements and Responsibilities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others
• Communicate Efficiently

We ask you to:

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule, including weekend availability
• Have the ability to lift and carry 10-55 lbs.
• Have a valid driver's license and reliable transportation
• Be available to work on nights and weekends

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Back in 1945, Burt Baskin and Irv Robbins had a pretty great idea. See, they were big ice cream people. So while every other ice cream shop stuck with vanilla, chocolate, and strawberry, they decided to go big. Like, “let’s offer 31 flavors instead” big. Because ice cream should be an every day treat. And the people? Yeah, they loved that.
It's safe to say Burt and Irv’s passion made an impact. Fast forward about 75 years, and we’re over 1400 flavors strong. Which is… kinda crazy when you think about it. But the best part is, we’ve got flavors for everyone, for every day, and for every occasion. So, whether your kid’s team finally won a game, you found your left shoe, or you just got out of bed this morning, there's always a yay-worthy scoop ready for you. And we think that's pretty cool.