Team Leader - South Orlando

Fiesta Restaurant Group

Orlando (FL)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Competitive salaries and benefits
Family-oriented environment

Job summary

A leading restaurant group in Orlando is seeking a Team Leader in Training to enhance leadership skills and support daily operations. The role involves assisting in guest service, food safety, and team engagement while developing problem-solving abilities in a dynamic environment. Candidates should have at least 6 months of restaurant experience, strong communication skills, and basic computer skills. This position offers a friendly, family-oriented workplace with opportunities for career advancement.

Qualifications

  • Familiarity with technology systems, including HRIS platforms preferred.
  • Desire to grow in leadership and contribute to operational excellence.
  • Ability to work in high-pressure environments.
  • Familiarity with technology systems, including Outlook, internal tools, and HRIS platforms preferred.
  • Basic computer skills with Excel knowledge preferred.

Responsibilities

  • Support daily management aspects including guest service and food safety.
  • Assist with scheduling, inventory checks, and cash handling procedures.
  • Contribute to a positive work environment promoting operational success.
  • Practice decision-making in high-pressure environments and solve problems.
  • Follow company policies and perform other duties as assigned.

Skills

Strong verbal communication skills
Team development skills
Problem-solving abilities
Basic computer skills
Technology/software familiarity

Education

6 months of experience in the restaurant industry

Tools

Excel
Outlook
Internal company tools
Excel (basic)

Job description

The Team Leader in Training (TLIT) position is designed to prepare individuals for shift leadership by providing hands-on experience in restaurant operations. The TLIT supports essential aspects of daily management, including food safety, guest service, labor support, and team engagement. Working closely with the leadership team, the TLIT will develop the skills to help lead shifts, coach hourly team members, and contribute to a positive and efficient work environment that promotes operational success.**Qualities and Responsibilities** in planning and overseeing shift responsibilities while Assist with basic administrative tasks including scheduling, inventory checks, and cash handling procedures.Practice proper decision-making in high-pressure environments and develop problem-solving abilities. Follow all company policies and perform other duties as assigned. Education, Experience and Additional Skills: 6 months of experience in the restaurant industry, preferably in a team support or leadership role.Familiarity with technology systems, including Outlook, internal company tools, and HRIS platforms preferred. Strong verbal and written communication skills in English. Desire to grow in leadership, build team development skills, and contribute to operational excellence. **COMPUTER SKILLS:** Basic computer skills Excel knowledge preferred While performing the duties of this job, the employee is regularly required to sit, talk, or hear. The employee frequently is required to use hands to handle or feel, and also to reach with hands and arms. The employee is occasionally required to stand and walk.What began in Miami as a simple recipe for citrus-marinated grilled chicken has evolved into a world of tropical flavors, and is quickly transforming into a lifestyle of happy, healthy, laid-back fun continually proving that life’s better under the palm. Welcome to Pollo Tropical where passion is married to freshness to create a one-of-a-kind experience. Our chickens are free of hormones and trans-fats. From our signature grilled chicken and slow roasted mojo pork, to world-renown Create Your Own TropiChops, nothing surprises and delights like our fresh-made food served in a Caribbean inspired atmosphere.There’s plenty of room to stretch out and “move up the beach” at Pollo Tropical – where a fresh and fun atmosphere is fueling our success. Over 45% of our field managers began their careers at Pollo Tropical as hourly team members and have had the opportunity to move up and become managers and supervisors at the corporate level.We offer competitive salaries and benefits in a fun, friendly, family-oriented environment. We hope to hear from you soon!
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