Team Leader: Inspire, Train & Elevate Guest Experience

J004124 JIB Missouri Jack LLC; Lake Saint Louis (MO); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Shift Meal Allowance

Medical, Dental and Colonial Benefits (upon eligibility)

401(k) plan upon 90-day eligibility from date of hire

Advancement opportunities

Job summary

J004124 JIB Missouri Jack LLC in Lake Saint Louis is seeking a Team Leader to supervise daily restaurant operations and inspire team members. The role requires a high school diploma and at least 6 months of experience in the restaurant industry. Responsibilities include ensuring a friendly and safe environment, delivering exceptional guest experiences, and motivating staff. Benefits include a shift meal allowance, medical and dental benefits, and a 401(k) plan. Join our Jack family and thrive in a fast-paced environment.

Qualifications

• High School Diploma, GED or foreign equivalent preferred.
• Minimum of 6 months’ experience in the restaurant industry.
• Ability to read, speak, and write effectively in English.

Responsibilities

• Assist in managing the daily activities to achieve excellent performance.
• Role model behavior motivates and inspires others.
• Create an environment that is fun, friendly, clean and safe.

Skills

Customer service

Team motivation

Food safety awareness

Education

High School Diploma, GED or foreign equivalent

Job description

J004124 JIB Missouri Jack LLC in Lake Saint Louis is seeking a Team Leader to supervise daily restaurant operations and inspire team members. The role requires a high school diploma and at least 6 months of experience in the restaurant industry. Responsibilities include ensuring a friendly and safe environment, delivering exceptional guest experiences, and motivating staff. Benefits include a shift meal allowance, medical and dental benefits, and a 401(k) plan. Join our Jack family and thrive in a fast-paced environment.