Tavern Dishwasher

PT’s Taverns

United States

On-site

USD 26,000 - 36,000

Full time

14 days+

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Job summary

Golden Gaming, LLC is seeking a dedicated Dishwasher to support the culinary team in a fast-paced, guest-focused environment. You will ensure a clean, safe kitchen by washing dishes, utensils, and equipment, while maintaining sanitation and organization throughout shifts.

The role emphasizes teamwork, attention to cleanliness, and adherence to food safety standards to contribute to high-quality service for guests.

Qualifications

  • 1 year of dishwashing experience preferred.
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment.
  • Strong communication skills and willingness to work as part of a team.
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment.

Responsibilities

  • Provide timely and courteous guest service consistent with the company’s guest service culture.
  • Wash chinaware, glassware, and flatware thoroughly before routing to service areas.
  • Inspect items and discard chipped plates, cracked glassware, or bent flatware.
  • Wipe down stainless-steel tables; mop floors and clean walls and drains.
  • Monitor and refill cleaning detergents in workstations.
  • Thoroughly clean dish machines and glass washers before shift close.
  • Assist with setup and breakdown of cook stations—stirring, prepping vegetables, monitoring temperatures, etc
  • Replenish hot and cold food items when supplies run low.
  • Always maintain a clean and organized workstation.
  • Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position.
  • Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company’s guest service culture standards.
  • Perform other duties as assigned.

Skills

Dishwashing experience
Teamwork
Attention to cleanliness
English communication
Food safety awareness

Education

High school diploma or equivalent

Job description

At Golden Gaming, LLC , we don’t just offer jobs — we build careers. In a business that’s often about flash, we’re the real deal. With a diverse portfolio of hospitality, gaming, and entertainment properties, we’re powered by people who are passionate, reliable, and ready to make an impact. Whether you’re just starting out or looking to take your career to the next level, you’ll find real opportunities here — and a team that’s as invested in your success as you are.

Job Description Summary:

Summary:
As a Dishwasher, you play a vital role in the success of our culinary team. You are responsible for ensuring a clean, safe, and efficient kitchen environment by washing and sanitizing dishes, utensils, and kitchen equipment. Your attention to cleanliness, organization, and food safety contributes directly to the quality of service our guests receive and the overall excellence of our kitchen operations.

Job Description:
Essential Functions and Responsibilities
  • Provide timely and courteous guest service consistent with the company’s guest service culture
  • Wash chinaware, glassware, and flatware thoroughly before routing to service areas
  • Inspect items and discard chipped plates, cracked glassware, or bent flatware
  • Wipe down stainless-steel tables; mop floors and clean walls and drains
  • Monitor and refill cleaning detergents in workstations
  • Thoroughly clean dish machines and glass washers before shift close
  • Assist with setup and breakdown of cook stations—stirring, prepping vegetables, monitoring temperatures, etc
  • Replenish hot and cold food items when supplies run low
  • Always maintain a clean and organized workstation
  • Ensure compliance with all applicable gaming laws and company internal controls, policies and procedures, Title 31, and federal regulations, if they apply to the position.
  • Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company’s guest service culture standards.
  • Perform other duties as assigned.
Qualifications
  • 1 year of dishwashing experience preferred
  • Strong practical reasoning and decision-making skills
  • Ability to follow instructions and complete tasks accurately in a fast-paced environment
  • Strong communication skills and willingness to work as part of a team
  • Committed to fostering a respectful, inclusive, and safety-conscious work environment
  • Ability to access and input information using a moderately complex computer system
Requirements
  • At least 21 years of age
  • High school diploma or equivalent preferred
  • Ability to effectively communicate in English, both written and verbal
  • Obtain and maintain all work cards as required by the company
  • Verify right to work in the United States
Work Cards
  • Food Handlers Card
Physical Requirements
  • Occasionally push/pull up to 100 lbs
  • Frequently lift and/or carry up to 50 lbs at floor, knee, waist, and chest levels
  • Occasionally squat, kneel, reach, bend, twist
  • Frequently standing and walking
  • Ability to communicate using in-person speech, radios, and telephone
  • Ability to hear, understand, and distinguish speech and/or other sound in person
  • Ability to distinguish between shades of color
  • Ability to use tools or equipment requiring a high degree of dexterity
Work Environment Potential Conditions
  • Indoor
  • Smoky
  • Noisy
  • Bright flashing lights
  • Extreme hot cold temperatures
  • Slippery surfaces
  • Exposure to dust, fumes and/or gases
Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. Must be able to perform the essential functions of the position with or without reasonable accommodation.

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