Table Support- Eataly Short Hills

Eataly

Millburn, Northern (NJ, KY)

Híbrido

USD 21.000 - 30.000

Jornada completa

hace 48 horas
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Descripción de la vacante

Eataly Short Hills in Millburn, NJ is seeking a Table Support Team Member to help create a high-quality dining experience through timely delivery of meals and organized table care.

You will greet guests, run food and beverages, clear tables, and assist servers while maintaining a clean dining area. Must be available evenings, weekends, and holidays and be able to lift up to 50 pounds.

Formación

  • 1+ year experience in a fast-paced restaurant.
  • Highly organized with excellent time management skills
  • High school diploma or equivalent preferred

Responsabilidades

  • Greet guests in assigned area; pours beverages; serves bread and olive oil.
  • Runs food from kitchen to guest tables after ensuring each course is complete and accurate.
  • Delivers beverages from bar to tables and keeps water glasses filled.
  • Clear dishes and silverware from tables between courses and after guests leave.
  • Maintain cleanliness of tables and chairs and reset vacated tables.
  • Assist servers when needed and understand menu items.

Conocimientos

Time management
Organized
Customer service

Educación

High school diploma or equivalent

Descripción del empleo

Table Support - Eataly Short Hills

Eataly Short Hills 1200 Morris Turnpike, Millburn, NJ 07078, United States Full-time

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Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to:

  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge
Job Description

A Table Support Team Member is responsible for creating a high-quality dining experience in Eataly’s restaurants through timely and accurate delivery of meals as well as the organization and cleaning of tables. Reports to the Service Leads and Assistant General Managers.

  • Greets guests in assigned area; pours beverage as requested; serves bread and olive oil
  • Runs food from kitchen to guest tables after ensuring each course to be delivered is complete and accurate
  • Runs beverage from bar to guest tables and makes sure water glasses remain filled
  • Removes used dishes and silverware from guest tables between courses and after guests leave the table
  • Maintains cleanliness of all tables and chairs in assigned service area and resets vacated tables
  • Assists servers when needed and understands food descriptions and ingredients of menu items
  • Performs other duties as required or assigned
Qualifications
  • 1+ year of experience in a fast-paced restaurant
  • Highly organized with excellent time management skills
  • High school diploma or equivalent preferred
Job Requirements
  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
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