Sushi Line Cook: Learn Traditional Techniques, Earn Bonus

Wegmans Food Markets; Maryland; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Overtime pay

Health care benefits

401(k) match

Scholarship program

LiveWell Employee & Family program

Job summary

Wegmans Food Markets in Maryland is seeking a sushi prep team member to help prepare fresh, high-quality sushi and assist customers with made-to-order requests. You will work alongside experienced sushi chefs, learning traditional techniques in a fast-paced store setting.

The role emphasizes learning, speed, and accuracy, with a focus on food safety and presentation. Benefits and a supportive team culture are highlighted as part of Wegmans' commitments to employees.

Qualifications

• 1+ year of kitchen experience, preferably in a sushi or Japanese setting.
• Basic knife skills and familiarity with sushi products.
• Willingness to learn and grow in a culinary environment.

Responsibilities

• Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice.
• Assist in making sushi rolls, nigiri, sashimi, and other menu items per recipes and presentation standards.
• Maintain kitchen cleanliness and organization, following food safety guidelines.
• Work efficiently in a fast-paced environment to ensure timely preparation.
• Uphold high-quality presentation and customer satisfaction.

Skills

Kitchen experience

Knife skills

Willingness to learn

Job description

Wegmans Food Markets in Maryland is seeking a sushi prep team member to help prepare fresh, high-quality sushi and assist customers with made-to-order requests. You will work alongside experienced sushi chefs, learning traditional techniques in a fast-paced store setting.

The role emphasizes learning, speed, and accuracy, with a focus on food safety and presentation. Benefits and a supportive team culture are highlighted as part of Wegmans' commitments to employees.