Sushi Chef

Bluegrass Hospitality Group; Knoxville (TN); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a vibrant dining destination that celebrates diversity and teamwork! As a Sushi Chef, you'll craft exquisite sushi dishes while working in a fun and dynamic environment. This role offers the chance to showcase your culinary skills and creativity, all while being part of a team that values guest satisfaction and hospitality. With opportunities for advancement and a strong company culture, it's the perfect place to grow your career in the culinary arts. If you're passionate about sushi and eager to contribute to a lively atmosphere, this could be your next great adventure!

Benefits

Complete health care package including dental

401K plan with company match

Education reimbursement

Opportunity for advancement

Dining card

Strong company culture

Emergency family fund

Holiday closures (Thanksgiving & Christmas)

Qualifications

• Experience in sushi preparation and knowledge of various sushi types.
• Ability to manage food prep and maintain hygiene standards.

Responsibilities

• Create and prepare a diverse sushi menu including maki and nigiri.
• Coordinate with wait staff to accommodate special requests.
• Monitor food stock and ensure cleanliness in cooking areas.

Skills

Sushi Chef experience

Sushi-rolling techniques

Ability to work fast and accurately

Flexibility for various shifts

Job description

At BHG, we recognize that our success depends on the quality of people we hire and develop and our willingness to radically invest in them by...

• Creating opportunity
• Communicating well
• Providing exceptional training
• Delivering continuous feedback and accountability

Take the next step in your BHG journey by applying for open positions! Check back frequently as positions will be added based on availability.

Questions? Reach out to the BHG Hiring Team at [e-mail].

*Candidates will be reviewed for MP Approval prior to beginning the interview process.

Drake's is a dining destination offering something for everyone: Early birds and night owls; friends and families; soccer players and soccer moms; college seniors and senior citizens… all find a home at Drake’s! Drake's is always looking for big smiles, dynamic personalities with a passion for guest satisfaction/hospitality, great attitude and desire to be a part of a team. Drake’s has a ‘come play’ atmosphere, we work hard and play harder! Check us out on social media (@drakescomeplay) to see for yourself just how much fun we have.

Responsibilities

• Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, etc.)
• Prepare all types of sushi, including maki, nigiri and sashimi
• Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
• Manage food prep activities, like boiling rice
• Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
• Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine
• Monitor food stock and place orders, as needed
• Maintain hygiene principles in all cooking areas and clean your space at the end of the shift

Requirements and skills

• Work experience as a Sushi Chef or at an Asian restaurant
• Good knowledge of various sushi types and sushi-rolling techniques
• Ability to work both fast and accurately
• Availability to work during business hours, including weekends and evenings
• Flexibility to take on various shifts

Job Types: Full-time, Part-time

Benefits

• Complete health care package including dental available
• Outstanding 401K plan with company match
• Education reimbursement of $500/semester for full-time students working 20 hr/week with a 3.2+ GPA
• Opportunity to advance – 86% of managers are promoted within
• Dining card
• Strong company culture
• Emergency family fund
• Holiday closures (Thanksgiving & Christmas)