SUPERVISORY FOOD SERVICES SPECIALIST

Commander, Navy Installations Command; Florida; Remote; USD 90,000 - 116,000; Full time

Job summary

Commander, Navy Installations Command seeks a Supervisory Food Services Specialist for the Galley Operations Department at NAS Pensacola, Florida. The role includes overseeing food service operations, ensuring compliance, and maintaining program standards. The position offers telework eligibility and requires a Secret clearance.

Applications close 2026-10-23; open under Fed Transition path. Salary range posted: $89,508 to $116,362 per year.

Qualifications

• Inspect and evaluate food operations to verify efficient program performance and food service regulatory compliance.

Responsibilities

• Inspect and evaluate food operations to verify efficient program performance and food service regulatory compliance.

Job description

• Hiring Agency: Commander, Navy Installations Command
• Department: Department of the Navy
• Location: Naval Air Station Pensacola, Florida

You will serve as a SUPERVISORY FOOD SERVICES SPECIALIST in the GALLEY OPERATIONS DEPARTMENT of NAS PENSACOLA.

Key Responsibilities

Inspect and evaluate food operations to verify efficient program performance and food service regulatory compliance.

Which agency is hiring for this position?

This position is with Commander, Navy Installations Command, Department of the Navy.

What is the salary for this position?

The posted pay range is $89508 - $116362/yr.

Is this position remote or telework eligible?

This position is eligible for telework.

What security clearance is required?

This position requires a Secret security clearance.

What is the application deadline?

Applications close on 2026-10-23.

Who is eligible to apply?

This position is open under the 'Fed Transition' hiring path.