Supervisor, Inventory Control

US-Food; Seabrook (NH); On-site; USD 60,000 - 100,000; Full time

Job summary

US Foods, Inc. in Seabrook, NH is seeking an Inventory Control Supervisor to manage all aspects of inventory control and supervise one or more Inventory Control Clerks on site.

You will investigate discrepancies, coordinate recalls and HACCP requirements, maintain the storage locator system, audit receiving and stocking, and train staff in policy and procedures. This role offers competitive pay and benefits, with a base salary range of $60,000 to $100,000 depending on experience and location,

Qualifications

• High school diploma or equivalent; associate degree preferred.
• 3+ years in inventory control, warehousing, or sales knowledge.
• HACCP training and understanding of distribution processes.
• Strong math, communication, and organizational abilities.

Responsibilities

• Oversee inventory control and supervise Inventory Control Clerks.
• Research reasons for inventory discrepancies and ensure accuracy.
• Coordinate recalls and HACCP plan requirements.
• Audit receiving and stocking procedures.
• Train associates on policy and procedures.
• Maintain storage locator system and coordinate outside/inside storage.

Skills

Inventory control

Communication

Mathematical skills

Organizational skills

Education

High School Diploma or equivalent

Associate's degree (preferred)

Tools

Computer literacy

Job description

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITEJoin Our Community of Food People!This position is accountable for all aspects of inventory control and the supervision of one or more Inventory Control Clerks. This includes researching reasons for inventory discrepancies, directing product rotation and outside storage, and quality control, as well as coordinating all recalls and HCAAP Plan requirements.Implements and maintains policy and procedures relating to inventory control. This includes ensuring the accuracy of warehouse inventory, analyzing poor product rotation and maintaining the storage locator system. Where applicable, coordinates outside storage for movement to inside storage.Investigates inventory issues such as non-branded quality control complaints, sales and customer product complaints and reasons for out of date product.Authorizes and any all adjustments made to inventory.May assist in the compliance with HACCP and other government policies.Audits receiving and stocking procedures to ensure that policies are followed.Responsible for associate development through training on policy & procedures.Creates a cohesive organization by keeping lines of communication open.Reviews daily inventory discrepancy reports.Education/Training:High School Diploma or equivalent. Associates degree with management/marketing background preferred.Related Experience:A minimum of three years in inventory control, warehousing, sales & product knowledge required.Knowledge/Skills/Abilities:HACCP compliant training and strong understanding of inventory control procedures. Must understand process of distribution. Must understand customer billing and credit process Basic computer skills. Excellent math skills, strong communication and organizational skills.This role may also receive annual incentive plan bonus.Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between$60,000 - $100,000***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***