SUPERVISOR FOOD NUTRITION

Cooper University Health Care; Camden (NJ); On-site; USD 32,000 - 42,000; Full time

Job summary

Cooper University Health Care is hiring Dietary Helpers to ensure all tray line and sanitation positions are fully staffed with trained personnel. You will prepare line-up sheets and coordinate start/finish times for each shift.

Experience in institutional food service and a high school diploma are required, with an associate or bachelor’s degree preferred. This role supports hospital operations and patient nourishment services on-site in South Jersey.

Qualifications

• High School Diploma or Equivalent required.
• Associates or Bachelor's Degree preferred.

Responsibilities

• Schedule Dietary Helpers to cover tray line and sanitation positions.
• Prepare tray line assignment sheet (line-up) for each tray line.
• Fill out start and finish times for shifts.

Education

High School Diploma or Equivalent

Associates or Bachelor's Degree preferred

Job description

About Us

At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access to the most up-to-date facilities, equipment, technologies and research protocols. We have a commitment to our employees to provide competitive rates and compensation programs.

Cooper offers full and part-time employees a comprehensive benefits program, including

• health


• dental


• vision


• life


• disability


• retirement

We also provide attractive working conditions and opportunities for career growth through professional development.

Discover why Cooper University Health Care is the employer of choice in South Jersey.

Short Description

Dietary Helpers are scheduled so that all essential tray line and sanitation positions are covered with properly trained personnel. Prepare the tray line assignment sheet (line-up) for each tray line checked. Fill out start/finish times

Experience Required

2yrs institutional food service.

Education Requirements

High School Diploma or Equivalent required. Associates or Bachelor's Degree preferred,