SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Cary)

Rocket Farm Restaurants LLC

MacGregor Park (NC)

On-site

USD 6,900 - 11,000

Part time

26 hours ago
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Benefits offered by this job

Dining discounts
Time off on major holidays
Diverse career development

Job summary

Rocket Farm Restaurants LLC in Cary, NC seeks an experienced Bartender for Superica. The role emphasizes creative beverage preparation and strong guest interaction within our Tex‑Mex concept, with a focus on margaritas and Texas-made spirits.

This part-time position offers opportunities for growth and a dynamic, upbeat work environment. Competitive pay ranges from $5.15 to $8.00 per hour plus tips, with benefits and schedules designed to support a healthy work‑life balance.

Qualifications

  • Previous bartender experience preferred.
  • Experience with Tex-Mex beverage program is a plus.
  • Able to communicate clearly and provide great guest service.

Responsibilities

  • Mix, shake and serve beverages including margaritas and beer.
  • Maintain beverage quality and knowledge of offerings.
  • Provide friendly, attentive service and tell our beverage story to guests.

Skills

Bartender skills
Communication
Creativity
Self-motivated
Team player

Job description

SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Cary)

Job Category : Front of House

Requisition Number : SUPER023127

  • Posted : September 9, 2026
  • Part-Time
Locations

Showing 1 location

Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Located in the Fenton community in Cary NC, Tex‑Mex hot‑spot Superica brings sunshine to The Triangle with an Old‑West inspired, relaxed yet upbeat vibe and Tex‑Mex cuisine served over brunch, lunch, dinner and hangin’ over cold, refreshing margaritas. At Superica, we know that Tex‑Mex is more than just a kind of food, it’s a way of life — and we love sharing it with friends and families of all ages.

Superica Fenton is seeking an experienced Bartender to join its Tex‑Mex family!

Superica is hiring a Bartender who is a creative thinker and great communicator. If you are self‑motivated and looking to constantly improve your craft, this is the position for you! The foundation of the Superica beverage program is margaritas and beer, while the cocktail menu is reflective of the restaurant’s overall theme, with an emphasis on Texas‑made spirits and margaritas. Our bartenders work closely with the rest of the staff to ensure bar product quality and a thorough understanding of all beverage products available, along with cocktail inspiration and history in order to tell our story to our guests.

Competitive pay - $5.15 to $8.00/hr. + tips - based on experience and ability

As a valued member of our team, you will receive:

  • A supportive culture and ethical work environment
  • Dynamic performance‑based raises and promotions
  • Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
  • Dining discounts at all Rocket Farm Restaurants – Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
  • Rocket Farm University: specialized leadership classes and personalized support for career advancement
  • Employee‑led Mentorship programs, Advisory Council and Safety Committee

Additional benefits after 1-year of employment:

  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work‑life balance
  • Major Medical, Dental, Vision, and Life Insurance

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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