Sunrise Breakfast Host - Guest-Focused, Full-Time

Trailborn Hotel Management Llc; Highlands (NC); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Medical (with company contribution)

Dental (with company contribution)

Vision (with company contribution)

Paid Time Off

401(k) (with company match)

Sick Time

Employee Dining Discounts

Employee Marketplace Discounts

Job summary

Trailborn Hotel Management Llc is seeking a Breakfast Attendant in Highlands, NC to set up and run the morning breakfast service. You will greet guests, assist with seating, and share local tips while coordinating with the kitchen and front desk to keep service smooth.

The role emphasizes guest-first hospitality, cleanliness and accurate handling of food items. Shift flexibility includes weekends and holidays, with competitive hourly pay and benefits typical of a full-time/hybrid hospitality

Qualifications

• Friendly, guest-first attitude and clear communication.
• Reliable and on time for early-morning shifts, including weekends and holidays.
• Able to work at a steady pace and juggle several tasks during busy service.
• Able to get a food handler certification within 30 days of hire.
• At least 18 years old.

Responsibilities

• Greet guests and explain the breakfast offering; assist with seating and special requests.
• Set up the breakfast area before opening and stock stations; manage coffee/ beverage stations.
• Maintain clean, safe food handling and orderly service areas; rotate stock and log temperatures.
• Coordinate with kitchen, housekeeping and front desk to ensure smooth service and timely guest support.

Job description

Trailborn Hotel Management Llc is seeking a Breakfast Attendant in Highlands, NC to set up and run the morning breakfast service. You will greet guests, assist with seating, and share local tips while coordinating with the kitchen and front desk to keep service smooth.

The role emphasizes guest-first hospitality, cleanliness and accurate handling of food items. Shift flexibility includes weekends and holidays, with competitive hourly pay and benefits typical of a full-time/hybrid hospitality