Suite Food Runner - Stadium Hospitality (Evenings)

Levy Restaurants, Inc.; Memphis (TN); Sur place; USD 18 000 - 23 000; Temps partiel

Avantages offerts par ce poste

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Résumé du poste

Levy Restaurants in Memphis seeks a Part-time Suite Runner to deliver food and beverages to in-suite guests during concerts and games. You will need to understand the menu and ensure timely delivery, while following food safety guidelines and assisting with setup and breakdown of event areas.

The role emphasizes guest service, professionalism, and the ability to work evenings in a stadium environment. Join a team that supports guests with high standards of service.

Qualifications

• Outgoing personality preferred.
• Ability to interact with high profile guests and remain professional.
• Ability to communicate effectively in English.

Responsabilités

• Ensure all food and beverage is properly delivered and/or stored.
• Deliver food to guests in-seat.
• Know all menu offerings.
• Follow set up and break down processes.
• Complete event setup and breakdown within timelines.
• Perform post-event inventory and restock as needed.
• Understand event paperwork and reports.
• Exceed guest expectations.
• Maintain location appearance guidelines.
• Follow safety and sanitation practices.
• Follow responsible alcohol service policies.
• Maintain equipment.
• Help fellow employees when needed.

Connaissances

Guest service

Communication

Mobility

Stamina

English proficiency

Description du poste

Levy Restaurants in Memphis seeks a Part-time Suite Runner to deliver food and beverages to in-suite guests during concerts and games. You will need to understand the menu and ensure timely delivery, while following food safety guidelines and assisting with setup and breakdown of event areas.

The role emphasizes guest service, professionalism, and the ability to work evenings in a stadium environment. Join a team that supports guests with high standards of service.