Sub Shop Crew Member: Fast-Paced Team, Growth, Training

42008 Jersey Mike's SANDY; Sandy (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Team member discounts

Advancement opportunities

Training and development

Fun, fast-paced environment

Community giving

Job summary

Jersey Mike's Sandy is hiring Crew Members to deliver welcoming service and high-quality subs in a fast-paced environment. You'll learn all areas of restaurant operations while focusing on accuracy and teamwork.

Join a team that values neighborly banter, sanitation, and community involvement. No prior restaurant experience is required, and training is provided to help you grow and succeed.

Qualifications

• Ability to work in a fast-paced, team-oriented environment.
• Reliable attendance and transportation.
• Ability to follow food safety and sanitation guidelines.
• Must meet applicable age requirements for operating certain equipment, including slicer equipment, where required by state or local regulations.
• Food safety certification may be required and will be provided through training if applicable

Responsibilities

• Preparing fresh, high-quality subs and menu items according to Jersey Mike's standards.
• Providing friendly, personalized service and creating a welcoming experience for every customer.
• Maintaining a clean, organized, and inviting restaurant environment.
• Following food safety, sanitation, and quality standards.
• Learning all areas of restaurant operations, including food preparation, customer service, and teamwork.
• Creating positive interactions with customers through genuine conversation and Jersey Mike's signature neighborly banter.
• Working with urgency while maintaining accuracy and attention to detail.
• Supporting your teammates and contributing to a positive restaurant culture

Skills

Customer service

Teamwork

Dependable

Fast-paced

Job description

Jersey Mike's Sandy is hiring Crew Members to deliver welcoming service and high-quality subs in a fast-paced environment. You'll learn all areas of restaurant operations while focusing on accuracy and teamwork.

Join a team that values neighborly banter, sanitation, and community involvement. No prior restaurant experience is required, and training is provided to help you grow and succeed.