Student Worker - Functional - Texas State University

Aramark Corporation; San Marcos (TX); On-site; USD 17,000 - 28,000; Part time

Job summary

Aramark on campus is seeking a Campus Dietitian Outreach Assistant to support health and wellness operations and daily outreach activities.

The role involves event execution, dining audits for labeling, food safety, and allergen safety, plus data processing for KPI measurements and data entry for recipe analysis. You will set up campus information tables and create nutrition infographics and social posts. Collaboration with the Registered Dietitian is required.

Qualifications

• Sophomore or higher student status.
• Nutrition/Dietetics major preferred.
• Strong verbal and written communication skills.
• Ability to communicate appropriately in varying situations.
• Availablity to work 8–15 hours per week.
• Willingness to take initiative and work independently and with others.
• Compliance with university policies.
• Maintain regular and punctual attendance.

Responsibilities

• Event execution and educational outreach.
• Auditing dining locations for compliance with labeling laws, food safety, and allergen safety protocol.
• Processing data to measure compliance to health and wellness KPIs.
• Data entry for recipe analysis.
• Setting up information tables across campus.
• Developing nutrition education infographics, brochures, and social media posts.
• Assisting the Registered Dietitian with daily tasks.

Skills

Effective communication

Presentation skills

Independent work

Collaborative teamwork

Attendance

Education

Sophomore or higher

Nutrition/Dietetics major preferred

Job description

Job Description

This position assists the Campus Dietitian in outreach and day-to-day health and wellness operations.

Job Responsibilities

• Event execution and educational outreach
• Auditing dining locations for compliance with National Menu Labeling laws, food safety, and allergen safety protocol.
• Processing data to measure compliance to health and wellness key performance indicators
• Data entry for recipe analysis
• Setting up information tables located throughout campus
• Developing nutrition education infographics, brochures, and social media posts.
• Assisting the Registered Dietitian with daily tasks

Qualifications

• Sophomore classification or higher
• Nutrition/Dietetics major preferred
• Effective communication and presentation skills; both verbally and in written form
• Ability to communicate in an appropriate manner in varying situations
• Ability to work 8/15 hours per week.
• Exhibit a willingness to take initiative and work independently and collaboratively
• Ability to comply with University policies
• Maintain regular and punctual attendance

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.