Student Food Service & Catering Worker—Customer Focused

Aramark; Washington (Washington County); On-site; USD 17,000 - 21,000; Full time

Job summary

Aramark on campus is seeking Student Food Services / Catering Worker to help prep food, follow safety guidelines, and deliver excellent guest service. You will learn on-the-job and work with a team to meet client needs while building social skills and professional growth.

Prior experience isn’t required, but a willingness to learn and demonstrate guest-focused service is essential as duties may vary by location and client requirements.

Qualifications

• Previous food service experience preferred.
• Must have or acquire food safety certification.
• Demonstrates guest service skills.

Responsibilities

• Prepares and builds food items according to standardized recipes and directions.
• Properly stores food in accordance with standards.
• Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
• Breaks down, cleans, and sanitizes workstations.
• Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs.
• Replenishes food items and ensure product is stocked to appropriate levels.
• Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including food safety and sanitation.
• Ensures security of company assets.

Skills

Guest service

Food service

Education

Food safety certification

Job description

Aramark on campus is seeking Student Food Services / Catering Worker to help prep food, follow safety guidelines, and deliver excellent guest service. You will learn on-the-job and work with a team to meet client needs while building social skills and professional growth.

Prior experience isn’t required, but a willingness to learn and demonstrate guest-focused service is essential as duties may vary by location and client requirements.