Store Manager: Leadership Training & Growth

Panda Restaurant Group Inc; Washington (District of Columbia); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Free meals while working at Panda

Generous compensation package with bonus opportunities

Medical, Vision, Dental insurance for full-time associates

Pre-Tax Dependent Care Flexible Spending Account

401K with company match

Paid time off, paid holidays

Discounts at theme parks and gym memberships

Job summary

Panda Restaurant Group Inc is seeking a Store Manager for their Washington location. The position involves overseeing store operations, including hiring and managing associates to achieve financial goals and deliver exceptional guest experiences. Successful candidates will receive extensive leadership training and a supportive environment.

Benefits include free meals, a generous compensation package, medical insurance, and opportunities for career growth. Candidates should hold a high school diploma, be flexible with their schedule, and have Food Safety certification.

Qualifications

• Flexibility to work in a store within a 50-mile radius.
• Able to work a flexible schedule, including weekends.
• Food Safety: Serve Safe certified.

Responsibilities

• Manage the operational success of a single store.
• Direct hiring and work activities of associates.
• Ensure exceptional guest experiences through store operations.

Skills

Flexibility to work in a store within a 50-mile radius

Able to work a flexible schedule, including weekends

Food Safety: Serve Safe certified

Education

High school diploma

Job description

Panda Restaurant Group Inc is seeking a Store Manager for their Washington location. The position involves overseeing store operations, including hiring and managing associates to achieve financial goals and deliver exceptional guest experiences. Successful candidates will receive extensive leadership training and a supportive environment.

Benefits include free meals, a generous compensation package, medical insurance, and opportunities for career growth. Candidates should hold a high school diploma, be flexible with their schedule, and have Food Safety certification.