Store Manager — Leadership Growth & Hands-On Training

Panda Restaurant Group Inc; Rosedale (MD); On-site; USD 38,572 - 42,705; Full time

Benefits offered by this job

Free meals while working

Medical, Vision, Dental insurance

401K with company match

Paid time off and holidays

Discounts at theme parks and gym memberships

Job summary

Panda Restaurant Group Inc is seeking a dynamic Store Manager to lead their store operations in Rosedale, Maryland. The role involves oversights such as hiring, managing staff to meet financial targets, and ensuring customer satisfaction. Candidates will benefit from an extensive leadership training program to support their success in this role.

Panda offers a competitive salary with additional benefits including medical, dental, and flexible spending accounts, alongside generous time off. Join a company committed to personal and professional development in the thriving restaurant industry.

Qualifications

• Candidates must have a high school diploma and be flexible to work in stores within a 50-mile radius.
• Individuals need to be able to work weekends and have Food Safety: Serve Safe certification.

Responsibilities

• Manage the operation of a single store, including hiring and directing associates.
• Achieve financial goals and ensure exceptional guest experiences.

Skills

Flexibility to work in a store within a 50-mile radius

Able to work a flexible schedule, including weekends

Food Safety: Serve Safe certified

Education

High school diploma required

Job description

Panda Restaurant Group Inc is seeking a dynamic Store Manager to lead their store operations in Rosedale, Maryland. The role involves oversights such as hiring, managing staff to meet financial targets, and ensuring customer satisfaction. Candidates will benefit from an extensive leadership training program to support their success in this role.

Panda offers a competitive salary with additional benefits including medical, dental, and flexible spending accounts, alongside generous time off. Join a company committed to personal and professional development in the thriving restaurant industry.