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Stone Brewing Liberty Station is hiring a Bistro Crew Member to warmly greet guests and provide attentive service across food, beverage, and table clearing. You will contribute to an inviting dining atmosphere, uphold Bistro standards, and help guests enjoy a memorable experience.
The role requires hospitality focus, at least 1 year in high-volume dining, and current San Diego Food Handlers and RBS certifications. Nights, weekends, and holidays required.