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Restaurant Depot is hiring a Stocker - Freezer to provide fast, friendly customer service while stocking and organizing freezer inventory. The role requires attention to HACCP regulations, accurate shelf pricing, and maintaining a clean, safe warehouse environment.
Shifts are 8–10 hours with full/part‑time hourly employment and union benefits. The position supports daily stocking, safety, and inventory rotation in a fast-paced warehouse setting.
Position Title: Stocker - Freezer
Department: Freezer
Supervisor: Freezer Manager
FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately‑owned, multi‑billion‑dollar company and operate 150+ warehouses & distribution centers in 37 states.
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.
Job Ref #: 3fc0f3c9-d043-454e-82e2-784a94e75b24
Date Posted: 2024-12-16